Namibia vs Slovakia: Food Retail — Emissions (N2O)
Food Retail — Emissions (N2O) over time
- Namibia
- Slovakia
How they compare
Slovakia currently reports 0.0023 kt against 0.0021 kt in Namibia, a difference of 0.0002 kt.
That makes Slovakia's figure about 1.1 times Namibia's.
Across all 24 years both countries report, Slovakia has been ahead every year.
Namibia ranks 103rd and Slovakia ranks 100th of 209 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Namibia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0.0056 kt | 0.0055 kt | Slovakia |
| 2010s | 0.0008 kt | 0.0045 kt | 0.0037 kt | Slovakia |
| 2020s | 0.002 kt | 0.0026 kt | 0.0006 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Namibia or Slovakia?
- Slovakia, at 0.0023 kt against 0.0021 kt in Namibia as of 2023.
- What is the difference in food retail — emissions between Namibia and Slovakia?
- 0.0002 kt, with Slovakia ahead.
- How many years of comparable data are there for Namibia and Slovakia?
- 24 years are reported by both, from 2000 to 2023.
- How do Namibia and Slovakia rank globally for food retail — emissions?
- Namibia ranks 103rd and Slovakia ranks 100th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.