Net Food Importing Developing Countries (NFIDCs) vs Syrian Arab Republic: Food Retail — Emissions

Net Food Importing Developing Countries (NFIDCs)
0.438 kt
in 2023
Syrian Arab Republic
0.0009 kt
in 2023
Net Food Importing Developing Countries (NFIDCs) rank
13th
Syrian Arab Republic rank
14th

Food Retail — Emissions over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Syrian Arab Republic
00.10.20.30.4199020062023

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 0.438 kt against 0.0009 kt in Syrian Arab Republic, a difference of 0.4371 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 468.0 times Syrian Arab Republic's.

Across all 17 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 13th and Syrian Arab Republic ranks 14th of 33 groups.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Syrian Arab Republic Difference Ahead
2000s 0.196 kt 0.0025 kt 0.1936 kt Net Food Importing Developing Countries (NFIDCs)
2010s 0.267 kt 0.0013 kt 0.2657 kt Net Food Importing Developing Countries (NFIDCs)
2020s 0.4003 kt 0.001 kt 0.3993 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Net Food Importing Developing Countries (NFIDCs) or Syrian Arab Republic?
Net Food Importing Developing Countries (NFIDCs), at 0.438 kt against 0.0009 kt in Syrian Arab Republic as of 2023.
What is the difference in food retail — emissions between Net Food Importing Developing Countries (NFIDCs) and Syrian Arab Republic?
0.4371 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Syrian Arab Republic?
17 years are reported by both, from 2007 to 2023.
How do Net Food Importing Developing Countries (NFIDCs) and Syrian Arab Republic rank globally for food retail — emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 13th and Syrian Arab Republic ranks 14th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs Syrian Arab Republic: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o/net-food-importing-developing-countries-nfidcs/syrian-arab-republic-2/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.