Bahamas vs Kyrgyzstan: Food Transport — Emissions

Bahamas
0.0191 kt
in 2023
Kyrgyzstan
0.0189 kt
in 2023
Bahamas rank
141st
Kyrgyzstan rank
142nd

Food Transport — Emissions over time

  • Bahamas
  • Kyrgyzstan
00.0250.050.0750.10.125199020062023

How they compare

Bahamas currently reports 0.0191 kt against 0.0189 kt in Kyrgyzstan, a difference of 0.0002 kt.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.

Bahamas ranks 141st and Kyrgyzstan ranks 142nd of 207 countries.

Kyrgyzstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bahamas Kyrgyzstan Difference Ahead
1990s 0.0055 kt 0.0341 kt 0.0286 kt Kyrgyzstan
2000s 0.0076 kt 0.0384 kt 0.0308 kt Kyrgyzstan
2010s 0.0183 kt 0.0704 kt 0.0521 kt Kyrgyzstan
2020s 0.018 kt 0.0228 kt 0.0048 kt Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Bahamas or Kyrgyzstan?
Bahamas, at 0.0191 kt against 0.0189 kt in Kyrgyzstan as of 2023.
What is the difference in food transport — emissions between Bahamas and Kyrgyzstan?
0.0002 kt, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Kyrgyzstan?
32 years are reported by both, from 1992 to 2023.
How do Bahamas and Kyrgyzstan rank globally for food transport — emissions?
Bahamas ranks 141st and Kyrgyzstan ranks 142nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Kyrgyzstan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4-fao-tier-1/bahamas-the/kyrgyz-republic/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf