Food Transport — Emissions in Bahamas
Bahamas: Food Transport — Emissions was 0.0191 kt in 2023. ◆ Volatile
Food Transport — Emissions in Bahamas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Bahamas stood at 0.0191 kt.
That represents a change of down 6.4% on the previous year and up 13.7% over ten years.
Over the whole period, food transport — emissions in Bahamas peaked at 0.0214 kt in 2019 and was at its lowest, 0.0051 kt, in 1994.
Bahamas ranks 141st of 207 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions in Bahamas, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0077 kt | — |
| 1991 | 0.0069 kt | -10.4% |
| 1992 | 0.0057 kt | -17.4% |
| 1993 | 0.0053 kt | -7.0% |
| 1994 | 0.0051 kt | -3.8% |
| 1995 | 0.0055 kt | +7.8% |
| 1996 | 0.0054 kt | -1.8% |
| 1997 | 0.0055 kt | +1.9% |
| 1998 | 0.0056 kt | +1.8% |
| 1999 | 0.0056 kt | +0.0% |
| 2000 | 0.0056 kt | +0.0% |
| 2001 | 0.0057 kt | +1.8% |
| 2002 | 0.0059 kt | +3.5% |
| 2003 | 0.0061 kt | +3.4% |
| 2004 | 0.0062 kt | +1.6% |
| 2005 | 0.0068 kt | +9.7% |
| 2006 | 0.0076 kt | +11.8% |
| 2007 | 0.0077 kt | +1.3% |
| 2008 | 0.0079 kt | +2.6% |
| 2009 | 0.0165 kt | +108.9% |
| 2010 | 0.0193 kt | +17.0% |
| 2011 | 0.0169 kt | -12.4% |
| 2012 | 0.016 kt | -5.3% |
| 2013 | 0.0168 kt | +5.0% |
| 2014 | 0.0172 kt | +2.4% |
| 2015 | 0.0181 kt | +5.2% |
| 2016 | 0.0181 kt | +0.0% |
| 2017 | 0.0193 kt | +6.6% |
| 2018 | 0.0201 kt | +4.1% |
| 2019 | 0.0214 kt | +6.5% |
| 2020 | 0.0141 kt | -34.1% |
| 2021 | 0.0184 kt | +30.5% |
| 2022 | 0.0204 kt | +10.9% |
| 2023 | 0.0191 kt | -6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0058 kt | 0.0051 kt | 0.0077 kt | 10 |
| 2000s | 0.0076 kt | 0.0056 kt | 0.0165 kt | 10 |
| 2010s | 0.0183 kt | 0.016 kt | 0.0214 kt | 10 |
| 2020s | 0.018 kt | 0.0141 kt | 0.0204 kt | 4 |
Countries ranked near Bahamas
- 138 Papua New Guinea 0.0199 kt compare
- 138 Rwanda 0.0199 kt compare
- 140 Fiji 0.0193 kt compare
- 142 Kyrgyzstan 0.0189 kt compare
- 142 Netherlands Antilles (former) 0.0189 kt compare
- 144 Réunion 0.0188 kt compare
More climate change data for Bahamas
- Emissions from livestock — Emissions (CO2eq) 55.51 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 42.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.89 kt (2050)
- Emissions from livestock — Emissions 0.1608 kt (2050)
- Emissions from livestock — Emissions 0.4605 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1512 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
- Emissions from crops — Emissions 0.0054 kt (2050)
Frequently asked questions
- What is food transport — emissions in Bahamas?
- Food transport — emissions in Bahamas was 0.0191 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Bahamas?
- The highest recorded value was 0.0214 kt in 2019.
- What is the lowest food transport — emissions recorded in Bahamas?
- The lowest recorded value was 0.0051 kt in 1994.
- How does Bahamas rank for food transport — emissions?
- Bahamas ranks 141st out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Bahamas?
- Over the last ten years it is up 13.7%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf