Belarus vs Hungary: Food Transport — Emissions

Belarus
1,060 kt
in 2023
Hungary
1,174 kt
in 2023
Belarus rank
64th
Hungary rank
61st

Food Transport — Emissions over time

  • Belarus
  • Hungary
05001.0k1.5k199020062023

How they compare

Hungary currently reports 1,174 kt against 1,060 kt in Belarus, a difference of 114 kt.

That makes Hungary's figure about 1.1 times Belarus's.

The two have swapped places 5 times across 32 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 64th and Hungary ranks 61st of 213 countries.

Across the 4 decades both report, Belarus averaged higher in 2 and Hungary in 2.

Head to head by decade

Decade Belarus Hungary Difference Ahead
1990s 934.56 kt 580.93 kt 353.63 kt Belarus
2000s 851.75 kt 857.59 kt 5.84 kt Hungary
2010s 1,174 kt 923.21 kt 250.62 kt Belarus
2020s 1,085 kt 1,104 kt 19.83 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Belarus or Hungary?
Hungary, at 1,174 kt against 1,060 kt in Belarus as of 2023.
What is the difference in food transport — emissions between Belarus and Hungary?
114 kt, with Hungary ahead.
How many years of comparable data are there for Belarus and Hungary?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Hungary rank globally for food transport — emissions?
Belarus ranks 64th and Hungary ranks 61st of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Hungary: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/belarus/hungary/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.