Belarus, Republic of vs Sri Lanka: Food Transport β Emissions
Food Transport β Emissions over time
- Belarus, Republic of
- Sri Lanka
How they compare
Belarus, Republic of currently reports 1,060 kt against 940.91 kt in Sri Lanka, a difference of 119.09 kt.
That makes Belarus, Republic of's figure about 1.1 times Sri Lanka's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Belarus, Republic of ahead.
Belarus, Republic of ranks 64th and Sri Lanka ranks 67th of 208 countries.
Belarus, Republic of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus, Republic of | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 934.56 kt | 404.8 kt | 529.76 kt | Belarus, Republic of |
| 2000s | 851.75 kt | 552.21 kt | 299.54 kt | Belarus, Republic of |
| 2010s | 1,174 kt | 948.65 kt | 225.18 kt | Belarus, Republic of |
| 2020s | 1,085 kt | 977.68 kt | 106.85 kt | Belarus, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport β emissions, Belarus, Republic of or Sri Lanka?
- Belarus, Republic of, at 1,060 kt against 940.91 kt in Sri Lanka as of 2023.
- What is the difference in food transport β emissions between Belarus, Republic of and Sri Lanka?
- 119.09 kt, with Belarus, Republic of ahead.
- How many years of comparable data are there for Belarus, Republic of and Sri Lanka?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus, Republic of and Sri Lanka rank globally for food transport β emissions?
- Belarus, Republic of ranks 64th and Sri Lanka ranks 67th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport β Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.