Burundi vs Equatorial Guinea: Food Transport — Emissions

Burundi
74.48 kt
in 2023
Equatorial Guinea
67.27 kt
in 2023
Burundi rank
153rd
Equatorial Guinea rank
154th

Food Transport — Emissions over time

  • Burundi
  • Equatorial Guinea
020406080199020062023

How they compare

Burundi currently reports 74.48 kt against 67.27 kt in Equatorial Guinea, a difference of 7.21 kt.

That makes Burundi's figure about 1.1 times Equatorial Guinea's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Burundi ahead.

Burundi ranks 153rd and Equatorial Guinea ranks 154th of 208 countries.

Across the 4 decades both report, Burundi averaged higher in 2 and Equatorial Guinea in 2.

Head to head by decade

Decade Burundi Equatorial Guinea Difference Ahead
1990s 16.31 kt 4.48 kt 11.83 kt Burundi
2000s 17.16 kt 38.58 kt 21.42 kt Equatorial Guinea
2010s 39.97 kt 62.34 kt 22.37 kt Equatorial Guinea
2020s 74.51 kt 59.82 kt 14.69 kt Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Burundi or Equatorial Guinea?
Burundi, at 74.48 kt against 67.27 kt in Equatorial Guinea as of 2023.
What is the difference in food transport — emissions between Burundi and Equatorial Guinea?
7.21 kt, with Burundi ahead.
How many years of comparable data are there for Burundi and Equatorial Guinea?
34 years are reported by both, from 1990 to 2023.
How do Burundi and Equatorial Guinea rank globally for food transport — emissions?
Burundi ranks 153rd and Equatorial Guinea ranks 154th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Equatorial Guinea: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/burundi/equatorial-guinea/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.