Caribbean vs Kazakhstan, Republic of: Food Transport β Emissions
Food Transport β Emissions over time
- Caribbean
- Kazakhstan, Republic of
How they compare
Kazakhstan, Republic of currently reports 3,265 kt against 2,131 kt in Caribbean, a difference of 1,134 kt.
That makes Kazakhstan, Republic of's figure about 1.5 times Caribbean's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Kazakhstan, Republic of ahead.
Caribbean ranks 26th and Kazakhstan, Republic of ranks 34th of 47 groups.
Across the 4 decades both report, Caribbean averaged higher in 3 and Kazakhstan, Republic of in 1.
Head to head by decade
| Decade | Caribbean | Kazakhstan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,522 kt | 1,043 kt | 478.84 kt | Caribbean |
| 2000s | 1,838 kt | 1,072 kt | 766.89 kt | Caribbean |
| 2010s | 1,972 kt | 1,638 kt | 334.19 kt | Caribbean |
| 2020s | 2,021 kt | 2,738 kt | 717.61 kt | Kazakhstan, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport β emissions, Caribbean or Kazakhstan, Republic of?
- Kazakhstan, Republic of, at 3,265 kt against 2,131 kt in Caribbean as of 2023.
- What is the difference in food transport β emissions between Caribbean and Kazakhstan, Republic of?
- 1,134 kt, with Kazakhstan, Republic of ahead.
- How many years of comparable data are there for Caribbean and Kazakhstan, Republic of?
- 32 years are reported by both, from 1992 to 2023.
- How do Caribbean and Kazakhstan, Republic of rank globally for food transport β emissions?
- Caribbean ranks 26th and Kazakhstan, Republic of ranks 34th of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport β Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.