El Salvador vs Uruguay: Food Transport — Emissions

El Salvador
479.91 kt
in 2023
Uruguay
462.78 kt
in 2023
El Salvador rank
92nd
Uruguay rank
95th

Food Transport — Emissions over time

  • El Salvador
  • Uruguay
100200300400500199020062023

How they compare

El Salvador currently reports 479.91 kt against 462.78 kt in Uruguay, a difference of 17.13 kt.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Uruguay ahead.

El Salvador ranks 92nd and Uruguay ranks 95th of 213 countries.

Across the 4 decades both report, El Salvador averaged higher in 1 and Uruguay in 3.

Head to head by decade

Decade El Salvador Uruguay Difference Ahead
1990s 208.26 kt 221.42 kt 13.16 kt Uruguay
2000s 307.66 kt 265.97 kt 41.7 kt El Salvador
2010s 348.94 kt 398.1 kt 49.16 kt Uruguay
2020s 440.75 kt 448.91 kt 8.16 kt Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, El Salvador or Uruguay?
El Salvador, at 479.91 kt against 462.78 kt in Uruguay as of 2023.
What is the difference in food transport — emissions between El Salvador and Uruguay?
17.13 kt, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Uruguay?
34 years are reported by both, from 1990 to 2023.
How do El Salvador and Uruguay rank globally for food transport — emissions?
El Salvador ranks 92nd and Uruguay ranks 95th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Uruguay: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/el-salvador/uruguay/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.