Food Transport — Emissions (CO2) in Uruguay

Uruguay: Food Transport — Emissions (CO2) was 462.78 kt in 2023. ▲ Rising

Latest (2023)
462.78 kt
Change on year
down 1.2%
World rank
105th
of 233 countries
All-time high
468.43 kt
in 2022
All-time low
145.81 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Uruguay, 1990–2023

1002003004005001990200620231990: 145.8 kt1991: 150.9 kt1992: 166.8 kt1993: 193.4 kt1994: 218.8 kt1995: 231.3 kt1996: 248.6 kt1997: 270.6 kt1998: 289.1 kt1999: 298.9 kt2000: 276 kt2001: 264.4 kt2002: 239.2 kt2003: 230.3 kt2004: 243.8 kt2005: 250.8 kt2006: 262.2 kt2007: 280.9 kt2008: 292.6 kt2009: 319.3 kt2010: 345.1 kt2011: 363.4 kt2012: 372.2 kt2013: 390.5 kt2014: 396.1 kt2015: 408.9 kt2016: 420.8 kt2017: 435.4 kt2018: 410.9 kt2019: 437.7 kt2020: 413 kt2021: 451.5 kt2022: 468.4 kt2023: 462.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions in Uruguay is 462.78 kt, measured in 2023.

Compared with earlier readings it is down 1.2% on the previous year and up 18.5% over ten years.

Over the whole period, food transport — emissions in Uruguay peaked at 468.43 kt in 2022 and was at its lowest, 145.81 kt, in 1990.

Uruguay ranks 105th of 233 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (CO2) in Uruguay, year by year

Annual values for Food Transport — Emissions (CO2) in Uruguay, 1990 to 2023.
Year kt Change
1990 145.81 kt —
1991 150.91 kt +3.5%
1992 166.84 kt +10.6%
1993 193.4 kt +15.9%
1994 218.76 kt +13.1%
1995 231.3 kt +5.7%
1996 248.58 kt +7.5%
1997 270.57 kt +8.8%
1998 289.09 kt +6.8%
1999 298.92 kt +3.4%
2000 276.02 kt -7.7%
2001 264.44 kt -4.2%
2002 239.19 kt -9.5%
2003 230.3 kt -3.7%
2004 243.85 kt +5.9%
2005 250.83 kt +2.9%
2006 262.22 kt +4.5%
2007 280.91 kt +7.1%
2008 292.64 kt +4.2%
2009 319.28 kt +9.1%
2010 345.14 kt +8.1%
2011 363.43 kt +5.3%
2012 372.15 kt +2.4%
2013 390.45 kt +4.9%
2014 396.06 kt +1.4%
2015 408.95 kt +3.3%
2016 420.76 kt +2.9%
2017 435.38 kt +3.5%
2018 410.92 kt -5.6%
2019 437.75 kt +6.5%
2020 412.96 kt -5.7%
2021 451.48 kt +9.3%
2022 468.43 kt +3.8%
2023 462.78 kt -1.2%

Uruguay compared with similar countries

  • Uruguay's 462.78 kt is below the median for high income countries, which is 540.67 kt, 86% of the median. (68 countries reporting)
  • Uruguay's 462.78 kt is above the median for Latin America & Caribbean, which is 148.89 kt, 3.1× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 221.42 kt 145.81 kt 298.92 kt 10
2000s 265.97 kt 230.3 kt 319.28 kt 10
2010s 398.1 kt 345.14 kt 437.75 kt 10
2020s 448.91 kt 412.96 kt 468.43 kt 4

Countries ranked near Uruguay

  1. 102 El Salvador 479.91 kt compare
  2. 103 Lithuania 476.74 kt compare
  3. 104 China, Hong Kong SAR 464.05 kt compare
  4. 106 Mozambique 451.44 kt compare
  5. 107 Bosnia and Herzegovina 444.79 kt compare
  6. 108 Slovenia 443.3 kt compare

See the full ranking of 267 places →

More climate change data for Uruguay

All data for Uruguay →

Frequently asked questions

What is food transport — emissions in Uruguay?
Food transport — emissions in Uruguay was 462.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Uruguay?
The highest recorded value was 468.43 kt in 2022.
What is the lowest food transport — emissions recorded in Uruguay?
The lowest recorded value was 145.81 kt in 1990.
How does Uruguay rank for food transport — emissions?
Uruguay ranks 105th out of 233 countries with data for 2023.
Is food transport — emissions rising or falling in Uruguay?
Over the last ten years it is up 18.5%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Transport — Emissions in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2/uruguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-transport-emissions-co2/uruguay/">Food Transport — Emissions in Uruguay</a> — Statizoid

About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.