Eritrea vs Saint Lucia: Food Transport — Emissions

Eritrea
25.33 kt
in 2023
Saint Lucia
24.43 kt
in 2023
Eritrea rank
173rd
Saint Lucia rank
174th

Food Transport — Emissions over time

  • Eritrea
  • Saint Lucia
10203040199020062023

How they compare

Eritrea currently reports 25.33 kt against 24.43 kt in Saint Lucia, a difference of 0.9 kt.

The two have swapped places 6 times across 30 shared years of data; in 1994 it was Eritrea ahead.

Eritrea ranks 173rd and Saint Lucia ranks 174th of 213 countries.

Across the 4 decades both report, Eritrea averaged higher in 3 and Saint Lucia in 1.

Head to head by decade

Decade Eritrea Saint Lucia Difference Ahead
1990s 32.76 kt 15.09 kt 17.67 kt Eritrea
2000s 20.86 kt 17.86 kt 3 kt Eritrea
2010s 21.26 kt 22.14 kt 0.8772 kt Saint Lucia
2020s 24.58 kt 23.64 kt 0.9421 kt Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Eritrea or Saint Lucia?
Eritrea, at 25.33 kt against 24.43 kt in Saint Lucia as of 2023.
What is the difference in food transport — emissions between Eritrea and Saint Lucia?
0.9 kt, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Saint Lucia?
30 years are reported by both, from 1994 to 2023.
How do Eritrea and Saint Lucia rank globally for food transport — emissions?
Eritrea ranks 173rd and Saint Lucia ranks 174th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Saint Lucia: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/eritrea/st-lucia/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.