Ethiopia vs Turkmenistan: Food Transport — Emissions

Ethiopia
790.38 kt
in 2023
Turkmenistan
790.76 kt
in 2023
Ethiopia rank
78th
Turkmenistan rank
77th

Food Transport — Emissions over time

  • Ethiopia
  • Turkmenistan
200400600800199220072023

How they compare

Turkmenistan currently reports 790.76 kt against 790.38 kt in Ethiopia, a difference of 0.38 kt.

The two have swapped places 4 times across 30 shared years of data; in 1994 it was Turkmenistan ahead.

Ethiopia ranks 78th and Turkmenistan ranks 77th of 213 countries.

Across the 4 decades both report, Ethiopia averaged higher in 1 and Turkmenistan in 3.

Head to head by decade

Decade Ethiopia Turkmenistan Difference Ahead
1990s 132.15 kt 289.97 kt 157.82 kt Turkmenistan
2000s 239.51 kt 523.76 kt 284.25 kt Turkmenistan
2010s 518.32 kt 775.05 kt 256.73 kt Turkmenistan
2020s 787.42 kt 775.72 kt 11.7 kt Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Ethiopia or Turkmenistan?
Turkmenistan, at 790.76 kt against 790.38 kt in Ethiopia as of 2023.
What is the difference in food transport — emissions between Ethiopia and Turkmenistan?
0.38 kt, with Turkmenistan ahead.
How many years of comparable data are there for Ethiopia and Turkmenistan?
30 years are reported by both, from 1994 to 2023.
How do Ethiopia and Turkmenistan rank globally for food transport — emissions?
Ethiopia ranks 78th and Turkmenistan ranks 77th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Turkmenistan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/ethiopia/turkmenistan/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.