Fiji, Republic of vs Guadeloupe: Food Transport — Emissions

Fiji, Republic of
96.6 kt
in 2023
Guadeloupe
91.1 kt
in 2010
Fiji, Republic of rank
146th
Guadeloupe rank
149th

Food Transport — Emissions over time

  • Fiji, Republic of
  • Guadeloupe
20406080100199020062023

How they compare

Fiji, Republic of currently reports 96.6 kt against 91.1 kt in Guadeloupe, a difference of 5.5 kt.

That makes Fiji, Republic of's figure about 1.1 times Guadeloupe's.

Across all 21 years both countries report, Guadeloupe has been ahead every year.

Fiji, Republic of ranks 146th and Guadeloupe ranks 149th of 208 countries.

Guadeloupe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Fiji, Republic of Guadeloupe Difference Ahead
1990s 42.38 kt 59.09 kt 16.71 kt Guadeloupe
2000s 43.51 kt 85.05 kt 41.54 kt Guadeloupe
2010s 44.94 kt 91.1 kt 46.16 kt Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Fiji, Republic of or Guadeloupe?
Fiji, Republic of, at 96.6 kt against 91.1 kt in Guadeloupe as of 2023.
What is the difference in food transport — emissions between Fiji, Republic of and Guadeloupe?
5.5 kt, with Fiji, Republic of ahead.
How many years of comparable data are there for Fiji, Republic of and Guadeloupe?
21 years are reported by both, from 1990 to 2010.
How do Fiji, Republic of and Guadeloupe rank globally for food transport — emissions?
Fiji, Republic of ranks 146th and Guadeloupe ranks 149th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji, Republic of vs Guadeloupe: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/fiji/guadeloupe/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.