Rwanda vs Sierra Leone: Food Transport — Emissions

Rwanda
88.42 kt
in 2023
Sierra Leone
92.63 kt
in 2023
Rwanda rank
150th
Sierra Leone rank
148th

Food Transport — Emissions over time

  • Rwanda
  • Sierra Leone
020406080100199020062023

How they compare

Sierra Leone currently reports 92.63 kt against 88.42 kt in Rwanda, a difference of 4.21 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Rwanda ahead.

Rwanda ranks 150th and Sierra Leone ranks 148th of 208 countries.

Across the 4 decades both report, Rwanda averaged higher in 2 and Sierra Leone in 2.

Head to head by decade

Decade Rwanda Sierra Leone Difference Ahead
1990s 37.23 kt 11.01 kt 26.22 kt Rwanda
2000s 37.45 kt 23.41 kt 14.04 kt Rwanda
2010s 52.17 kt 60.99 kt 8.82 kt Sierra Leone
2020s 78.96 kt 85.35 kt 6.39 kt Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Rwanda or Sierra Leone?
Sierra Leone, at 92.63 kt against 88.42 kt in Rwanda as of 2023.
What is the difference in food transport — emissions between Rwanda and Sierra Leone?
4.21 kt, with Sierra Leone ahead.
How many years of comparable data are there for Rwanda and Sierra Leone?
34 years are reported by both, from 1990 to 2023.
How do Rwanda and Sierra Leone rank globally for food transport — emissions?
Rwanda ranks 150th and Sierra Leone ranks 148th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Sierra Leone: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/rwanda/sierra-leone/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.