Isle of Man vs Northern Mariana Islands: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Isle of Man
- Northern Mariana Islands
How they compare
Isle of Man currently reports 3.42 kt against 1.8 kt in Northern Mariana Islands, a difference of 1.62 kt.
That makes Isle of Man's figure about 1.9 times Northern Mariana Islands's.
The two have swapped places 2 times across 33 shared years of data; in 1991 it was Isle of Man ahead.
Isle of Man ranks 193rd and Northern Mariana Islands ranks 196th of 211 countries.
Across the 4 decades both report, Isle of Man averaged higher in 2 and Northern Mariana Islands in 2.
Head to head by decade
| Decade | Isle of Man | Northern Mariana Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6865 kt | 2.54 kt | 1.85 kt | Northern Mariana Islands |
| 2000s | 1.42 kt | 2.49 kt | 1.07 kt | Northern Mariana Islands |
| 2010s | 3.3 kt | 2.3 kt | 0.9971 kt | Isle of Man |
| 2020s | 3.45 kt | 1.76 kt | 1.69 kt | Isle of Man |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Isle of Man or Northern Mariana Islands?
- Isle of Man, at 3.42 kt against 1.8 kt in Northern Mariana Islands as of 2023.
- What is the difference in food transport — emissions (co2eq) between Isle of Man and Northern Mariana Islands?
- 1.62 kt, with Isle of Man ahead.
- How many years of comparable data are there for Isle of Man and Northern Mariana Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do Isle of Man and Northern Mariana Islands rank globally for food transport — emissions (co2eq)?
- Isle of Man ranks 193rd and Northern Mariana Islands ranks 196th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf