Food Transport — Emissions (CO2eq) in Isle of Man
Isle of Man: Food Transport — Emissions (CO2eq) was 3.42 kt in 2023. ◆ Volatile
Food Transport — Emissions (CO2eq) in Isle of Man, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions (co2eq) in Isle of Man stood at 3.42 kt.
Compared with earlier readings it is up 1.3% over ten years.
Over the whole period, food transport — emissions (co2eq) in Isle of Man peaked at 4.09 kt in 2016 and was at its lowest, 0.0672 kt, in 1993.
Isle of Man ranks 193rd of 211 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions (CO2eq) in Isle of Man, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.73 kt | — |
| 1991 | 1.64 kt | -5.4% |
| 1992 | 1.64 kt | +0.5% |
| 1993 | 0.0672 kt | -95.9% |
| 1994 | 0.0714 kt | +6.3% |
| 1995 | 0.1286 kt | +80.1% |
| 1996 | 0.32 kt | +148.8% |
| 1997 | 0.5031 kt | +57.2% |
| 1998 | 0.7529 kt | +49.7% |
| 1999 | 1.06 kt | +40.3% |
| 2000 | 1.22 kt | +15.1% |
| 2001 | 1.19 kt | -2.1% |
| 2002 | 1.41 kt | +18.6% |
| 2003 | 1.33 kt | -5.7% |
| 2004 | 1.46 kt | +9.9% |
| 2005 | 1.46 kt | +0.1% |
| 2006 | 1.5 kt | +2.4% |
| 2007 | 1.28 kt | -14.5% |
| 2008 | 1.58 kt | +23.2% |
| 2009 | 1.79 kt | +13.7% |
| 2010 | 2.54 kt | +41.9% |
| 2011 | 2.95 kt | +16.1% |
| 2012 | 3.03 kt | +2.5% |
| 2013 | 3.38 kt | +11.7% |
| 2014 | 3.49 kt | +3.2% |
| 2015 | 3.69 kt | +5.9% |
| 2016 | 4.09 kt | +10.7% |
| 2017 | 3.49 kt | -14.8% |
| 2018 | 2.66 kt | -23.6% |
| 2019 | 3.65 kt | +37.0% |
| 2020 | 3.53 kt | -3.2% |
| 2021 | 3.42 kt | -3.0% |
| 2022 | 3.42 kt | +0.0% |
| 2023 | 3.42 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7908 kt | 0.0672 kt | 1.73 kt | 10 |
| 2000s | 1.42 kt | 1.19 kt | 1.79 kt | 10 |
| 2010s | 3.3 kt | 2.54 kt | 4.09 kt | 10 |
| 2020s | 3.45 kt | 3.42 kt | 3.53 kt | 4 |
Countries ranked near Isle of Man
- 190 Sao Tome and Principe 4.3 kt compare
- 191 Anguilla 4.21 kt compare
- 192 British Virgin Islands 4.18 kt compare
- 194 Cook Islands 3.37 kt compare
- 195 Kiribati 3.32 kt compare
- 196 Northern Mariana Islands 1.8 kt compare
More climate change data for Isle of Man
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 52.1% (2025)
- Population growth -0.0% (2025)
- Population, total 84,118 (2025)
- Urban population growth -0.1% (2025)
- Urban population 43,856 (2025)
- Temperature change with respect to a baseline climatology 1.42 (2024)
- Agricultural Soils — Emissions (CO2eq) from N2O 3.84 kt (2023)
- Agricultural Soils — Emissions 0.0145 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0 kt (2023)
Frequently asked questions
- What is food transport — emissions (co2eq) in Isle of Man?
- Food transport — emissions (co2eq) in Isle of Man was 3.42 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) recorded in Isle of Man?
- The highest recorded value was 4.09 kt in 2016.
- What is the lowest food transport — emissions (co2eq) recorded in Isle of Man?
- The lowest recorded value was 0.0672 kt in 1993.
- How does Isle of Man rank for food transport — emissions (co2eq)?
- Isle of Man ranks 193rd out of 211 countries with data for 2023.
- Is food transport — emissions (co2eq) rising or falling in Isle of Man?
- Over the last ten years it is up 1.3%. The long-run trend across the full record is volatile.
- Where does this Isle of Man data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf