Bermuda vs Jersey: Food Transport — Emissions (CO2eq)

Bermuda
13.47 kt
in 2023
Jersey
11.83 kt
in 2023
Bermuda rank
201st
Jersey rank
203rd

Food Transport — Emissions (CO2eq) over time

  • Bermuda
  • Jersey
510152025199020062023

How they compare

Bermuda currently reports 13.47 kt against 11.83 kt in Jersey, a difference of 1.64 kt.

That makes Bermuda's figure about 1.1 times Jersey's.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Bermuda ahead.

Bermuda ranks 201st and Jersey ranks 203rd of 233 countries.

Bermuda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bermuda Jersey Difference Ahead
1990s 17.16 kt 8.71 kt 8.46 kt Bermuda
2000s 15.32 kt 14.34 kt 0.9766 kt Bermuda
2010s 14.9 kt 14.65 kt 0.2502 kt Bermuda
2020s 13.1 kt 11.98 kt 1.12 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions (co2eq), Bermuda or Jersey?
Bermuda, at 13.47 kt against 11.83 kt in Jersey as of 2023.
What is the difference in food transport — emissions (co2eq) between Bermuda and Jersey?
1.64 kt, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Jersey?
34 years are reported by both, from 1990 to 2023.
How do Bermuda and Jersey rank globally for food transport — emissions (co2eq)?
Bermuda ranks 201st and Jersey ranks 203rd of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bermuda vs Jersey: Food Transport — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2eq-ar5/bermuda/jersey/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,821 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.