Northern Mariana Islands vs Saint Barthélemy: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Northern Mariana Islands
- Saint Barthélemy
How they compare
Saint Barthélemy currently reports 2.75 kt against 1.8 kt in Northern Mariana Islands, a difference of 0.95 kt.
That makes Saint Barthélemy's figure about 1.5 times Northern Mariana Islands's.
The two have swapped places 3 times across 13 shared years of data; in 2011 it was Northern Mariana Islands ahead.
Northern Mariana Islands ranks 208th and Saint Barthélemy ranks 207th of 217 countries.
Saint Barthélemy has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Northern Mariana Islands | Saint Barthélemy | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2.31 kt | 2.37 kt | 0.0636 kt | Saint Barthélemy |
| 2020s | 1.76 kt | 2.61 kt | 0.855 kt | Saint Barthélemy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Northern Mariana Islands or Saint Barthélemy?
- Saint Barthélemy, at 2.75 kt against 1.8 kt in Northern Mariana Islands as of 2023.
- What is the difference in food transport — emissions (co2eq) between Northern Mariana Islands and Saint Barthélemy?
- 0.95 kt, with Saint Barthélemy ahead.
- How many years of comparable data are there for Northern Mariana Islands and Saint Barthélemy?
- 13 years are reported by both, from 2011 to 2023.
- How do Northern Mariana Islands and Saint Barthélemy rank globally for food transport — emissions (co2eq)?
- Northern Mariana Islands ranks 208th and Saint Barthélemy ranks 207th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.