Dominican Republic vs Lebanon: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Dominican Republic
- Lebanon
How they compare
Lebanon currently reports 5.92 kt against 5.54 kt in Dominican Republic, a difference of 0.38 kt.
That makes Lebanon's figure about 1.1 times Dominican Republic's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Lebanon ahead.
Dominican Republic ranks 61st and Lebanon ranks 58th of 207 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 2 and Lebanon in 2.
Head to head by decade
| Decade | Dominican Republic | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.4 kt | 3.88 kt | 0.4714 kt | Lebanon |
| 2000s | 4.96 kt | 4.32 kt | 0.6447 kt | Dominican Republic |
| 2010s | 6.64 kt | 6.27 kt | 0.3706 kt | Dominican Republic |
| 2020s | 4.88 kt | 6.25 kt | 1.37 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Dominican Republic or Lebanon?
- Lebanon, at 5.92 kt against 5.54 kt in Dominican Republic as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Dominican Republic and Lebanon?
- 0.38 kt, with Lebanon ahead.
- How many years of comparable data are there for Dominican Republic and Lebanon?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Lebanon rank globally for food transport — emissions (co2eq) from ch4?
- Dominican Republic ranks 61st and Lebanon ranks 58th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf