Food Transport — Emissions (CO2eq) from CH4 in Dominican Republic

Dominican Republic: Food Transport — Emissions (CO2eq) from CH4 was 5.54 kt in 2023. ▲ Rising

Latest (2023)
5.54 kt
Change on year
unchanged
World rank
61st
of 207 countries
All-time high
8.01 kt
in 2018
All-time low
2.03 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions (CO2eq) from CH4 in Dominican Republic, 1990–2023

24681990200620231990: 2 kt1991: 2.1 kt1992: 2.9 kt1993: 2.2 kt1994: 2.3 kt1995: 3.9 kt1996: 4.3 kt1997: 4.7 kt1998: 4.6 kt1999: 5 kt2000: 5.7 kt2001: 5.1 kt2002: 4.6 kt2003: 4.5 kt2004: 5 kt2005: 4.7 kt2006: 4.6 kt2007: 4.3 kt2008: 5.2 kt2009: 5.8 kt2010: 5.9 kt2011: 6.7 kt2012: 7 kt2013: 6.5 kt2014: 6.2 kt2015: 7 kt2016: 7.4 kt2017: 7.5 kt2018: 8 kt2019: 4.2 kt2020: 3.9 kt2021: 4.6 kt2022: 5.5 kt2023: 5.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions (co2eq) from ch4 in Dominican Republic stood at 5.54 kt.

The figure is down 14.3% over ten years.

Over the whole period, food transport — emissions (co2eq) from ch4 in Dominican Republic peaked at 8.01 kt in 2018 and was at its lowest, 2.03 kt, in 1990.

That places Dominican Republic 61st out of 207 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (CO2eq) from CH4 in Dominican Republic, year by year

Annual values for Food Transport — Emissions (CO2eq) from CH4 (AR5) in Dominican Republic, 1990 to 2023.
Year kt Change
1990 2.03 kt
1991 2.15 kt +5.6%
1992 2.88 kt +33.8%
1993 2.21 kt -23.2%
1994 2.33 kt +5.4%
1995 3.85 kt +65.6%
1996 4.27 kt +10.8%
1997 4.71 kt +10.3%
1998 4.64 kt -1.4%
1999 4.97 kt +7.1%
2000 5.71 kt +14.8%
2001 5.08 kt -10.9%
2002 4.63 kt -8.9%
2003 4.53 kt -2.0%
2004 5.01 kt +10.4%
2005 4.66 kt -6.8%
2006 4.64 kt -0.5%
2007 4.28 kt -7.8%
2008 5.24 kt +22.5%
2009 5.83 kt +11.3%
2010 5.89 kt +1.0%
2011 6.7 kt +13.7%
2012 7.05 kt +5.3%
2013 6.46 kt -8.3%
2014 6.21 kt -3.9%
2015 6.98 kt +12.4%
2016 7.41 kt +6.2%
2017 7.51 kt +1.4%
2018 8.01 kt +6.6%
2019 4.17 kt -47.9%
2020 3.85 kt -7.7%
2021 4.58 kt +18.8%
2022 5.54 kt +21.1%
2023 5.54 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.4 kt 2.03 kt 4.97 kt 10
2000s 4.96 kt 4.28 kt 5.83 kt 10
2010s 6.64 kt 4.17 kt 8.01 kt 10
2020s 4.88 kt 3.85 kt 5.54 kt 4

Countries ranked near Dominican Republic

  1. 58 Lebanon 5.92 kt compare
  2. 59 Romania 5.84 kt compare
  3. 60 Sweden 5.69 kt compare
  4. 62 Austria 5.5 kt compare
  5. 63 Sudan 5.41 kt compare
  6. 64 Belarus 5.28 kt compare

See the full ranking of 260 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is food transport — emissions (co2eq) from ch4 in Dominican Republic?
Food transport — emissions (co2eq) from ch4 in Dominican Republic was 5.54 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) from ch4 recorded in Dominican Republic?
The highest recorded value was 8.01 kt in 2018.
What is the lowest food transport — emissions (co2eq) from ch4 recorded in Dominican Republic?
The lowest recorded value was 2.03 kt in 1990.
How does Dominican Republic rank for food transport — emissions (co2eq) from ch4?
Dominican Republic ranks 61st out of 207 countries with data for 2023.
Is food transport — emissions (co2eq) from ch4 rising or falling in Dominican Republic?
Over the last ten years it is down 14.3%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) from CH4 in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-from-ch4-ar5-fao-tier-1/dominican-republic/

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About this data

Indicator
Food Transport — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf