Antigua and Barbuda vs Uganda: Hen eggs in shell, fresh — Emissions intensity

Antigua and Barbuda
1.04 kg CO2eq/kg
in 2023
Uganda
1.06 kg CO2eq/kg
in 2023
Antigua and Barbuda rank
68th
Uganda rank
66th

Hen eggs in shell, fresh — Emissions intensity over time

  • Antigua and Barbuda
  • Uganda
123196119922023

How they compare

Uganda currently reports 1.06 kg CO2eq/kg against 1.04 kg CO2eq/kg in Antigua and Barbuda, a difference of 0.02 kg CO2eq/kg.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Uganda ahead.

Antigua and Barbuda ranks 68th and Uganda ranks 66th of 188 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 1 and Uganda in 6.

Head to head by decade

Decade Antigua and Barbuda Uganda Difference Ahead
1960s 0.827 kg CO2eq/kg 2.73 kg CO2eq/kg 1.9 kg CO2eq/kg Uganda
1970s 1.13 kg CO2eq/kg 2.45 kg CO2eq/kg 1.32 kg CO2eq/kg Uganda
1980s 1.12 kg CO2eq/kg 2.89 kg CO2eq/kg 1.77 kg CO2eq/kg Uganda
1990s 1.14 kg CO2eq/kg 2.5 kg CO2eq/kg 1.36 kg CO2eq/kg Uganda
2000s 1.17 kg CO2eq/kg 1.36 kg CO2eq/kg 0.1816 kg CO2eq/kg Uganda
2010s 1.14 kg CO2eq/kg 1.13 kg CO2eq/kg 0.0082 kg CO2eq/kg Antigua and Barbuda
2020s 0.9812 kg CO2eq/kg 1.06 kg CO2eq/kg 0.0752 kg CO2eq/kg Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — emissions intensity, Antigua and Barbuda or Uganda?
Uganda, at 1.06 kg CO2eq/kg against 1.04 kg CO2eq/kg in Antigua and Barbuda as of 2023.
What is the difference in hen eggs in shell, fresh — emissions intensity between Antigua and Barbuda and Uganda?
0.02 kg CO2eq/kg, with Uganda ahead.
How many years of comparable data are there for Antigua and Barbuda and Uganda?
63 years are reported by both, from 1961 to 2023.
How do Antigua and Barbuda and Uganda rank globally for hen eggs in shell, fresh — emissions intensity?
Antigua and Barbuda ranks 68th and Uganda ranks 66th of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Uganda: Hen eggs in shell, fresh — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/hen-eggs-in-shell-fresh-emissions-intensity/antigua-and-barbuda/uganda/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.