Hen eggs in shell, fresh — Emissions intensity in Uganda

Uganda: Hen eggs in shell, fresh — Emissions intensity was 1.06 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
1.06 kg CO2eq/kg
Change on year
down 1.3%
World rank
70th
of 207 countries
All-time high
3.22 kg CO2eq/kg
in 1962
All-time low
0.9871 kg CO2eq/kg
in 2018
Years of data
63
1961–2023

Hen eggs in shell, fresh — Emissions intensity in Uganda, 1961–2023

11.522.53196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh — emissions intensity in Uganda is 1.06 kg CO2eq/kg, measured in 2023.

That represents a change of down 1.3% on the previous year and down 4.7% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Uganda peaked at 3.22 kg CO2eq/kg in 1962 and was at its lowest, 0.9871 kg CO2eq/kg, in 2018.

Uganda ranks 70th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.73 kg CO2eq/kg 2.34 kg CO2eq/kg 3.22 kg CO2eq/kg 9
1970s 2.45 kg CO2eq/kg 2.02 kg CO2eq/kg 3.2 kg CO2eq/kg 10
1980s 2.89 kg CO2eq/kg 2.89 kg CO2eq/kg 2.89 kg CO2eq/kg 10
1990s 2.5 kg CO2eq/kg 1.27 kg CO2eq/kg 2.9 kg CO2eq/kg 10
2000s 1.36 kg CO2eq/kg 1.15 kg CO2eq/kg 1.64 kg CO2eq/kg 10
2010s 1.13 kg CO2eq/kg 0.9871 kg CO2eq/kg 1.54 kg CO2eq/kg 10
2020s 1.06 kg CO2eq/kg 1.05 kg CO2eq/kg 1.07 kg CO2eq/kg 4

Countries ranked near Uganda

  1. 67 Bolivia (Plurinational State of) 1.07 kg CO2eq/kg compare
  2. 68 Sudan (former) 1.07 kg CO2eq/kg compare
  3. 69 Lesotho 1.07 kg CO2eq/kg compare
  4. 71 Serbia 1.04 kg CO2eq/kg compare
  5. 72 Antigua and Barbuda 1.04 kg CO2eq/kg compare
  6. 73 Montenegro 1.03 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Uganda

All data for Uganda →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Uganda?
Hen eggs in shell, fresh — emissions intensity in Uganda was 1.06 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Uganda?
The highest recorded value was 3.22 kg CO2eq/kg in 1962.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Uganda?
The lowest recorded value was 0.9871 kg CO2eq/kg in 2018.
How does Uganda rank for hen eggs in shell, fresh — emissions intensity?
Uganda ranks 70th out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Uganda?
Over the last ten years it is down 4.7%. The long-run trend across the full record is falling.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Hen eggs in shell, fresh — Emissions intensity in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/uganda/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.