Georgia vs Jamaica: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Georgia
- Jamaica
How they compare
Jamaica currently reports 0.4066 kg CO2eq/kg against 0.3783 kg CO2eq/kg in Georgia, a difference of 0.0283 kg CO2eq/kg.
That makes Jamaica's figure about 1.1 times Georgia's.
Across all 32 years both countries report, Jamaica has been ahead every year.
Georgia ranks 173rd and Jamaica ranks 170th of 207 countries.
Jamaica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8114 kg CO2eq/kg | 0.8917 kg CO2eq/kg | 0.0803 kg CO2eq/kg | Jamaica |
| 2000s | 0.7134 kg CO2eq/kg | 0.885 kg CO2eq/kg | 0.1716 kg CO2eq/kg | Jamaica |
| 2010s | 0.4218 kg CO2eq/kg | 0.677 kg CO2eq/kg | 0.2553 kg CO2eq/kg | Jamaica |
| 2020s | 0.387 kg CO2eq/kg | 0.4085 kg CO2eq/kg | 0.0215 kg CO2eq/kg | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Georgia or Jamaica?
- Jamaica, at 0.4066 kg CO2eq/kg against 0.3783 kg CO2eq/kg in Georgia as of 2023.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Georgia and Jamaica?
- 0.0283 kg CO2eq/kg, with Jamaica ahead.
- How many years of comparable data are there for Georgia and Jamaica?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Jamaica rank globally for hen eggs in shell, fresh — emissions intensity?
- Georgia ranks 173rd and Jamaica ranks 170th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.