Hen eggs in shell, fresh — Emissions intensity in Georgia

Georgia: Hen eggs in shell, fresh — Emissions intensity was 0.3783 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
0.3783 kg CO2eq/kg
Change on year
down 1.6%
World rank
173rd
of 207 countries
All-time high
0.8599 kg CO2eq/kg
in 1995
All-time low
0.3485 kg CO2eq/kg
in 2019
Years of data
32
1992–2023

Hen eggs in shell, fresh — Emissions intensity in Georgia, 1992–2023

00.20.40.60.81992200720231992: 0.818 kg CO2eq/kg1993: 0.802 kg CO2eq/kg1994: 0.814 kg CO2eq/kg1995: 0.86 kg CO2eq/kg1996: 0.839 kg CO2eq/kg1997: 0.837 kg CO2eq/kg1998: 0.809 kg CO2eq/kg1999: 0.712 kg CO2eq/kg2000: 0.741 kg CO2eq/kg2001: 0.758 kg CO2eq/kg2002: 0.747 kg CO2eq/kg2003: 0.748 kg CO2eq/kg2004: 0.762 kg CO2eq/kg2005: 0.754 kg CO2eq/kg2006: 0.778 kg CO2eq/kg2007: 0.776 kg CO2eq/kg2008: 0.506 kg CO2eq/kg2009: 0.564 kg CO2eq/kg2010: 0.548 kg CO2eq/kg2011: 0.483 kg CO2eq/kg2012: 0.492 kg CO2eq/kg2013: 0.452 kg CO2eq/kg2014: 0.373 kg CO2eq/kg2015: 0.37 kg CO2eq/kg2016: 0.4 kg CO2eq/kg2017: 0.381 kg CO2eq/kg2018: 0.37 kg CO2eq/kg2019: 0.348 kg CO2eq/kg2020: 0.378 kg CO2eq/kg2021: 0.407 kg CO2eq/kg2022: 0.385 kg CO2eq/kg2023: 0.378 kg CO2eq/kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh — emissions intensity in Georgia is 0.3783 kg CO2eq/kg, measured in 2023.

The figure is down 1.6% on the previous year and down 16.3% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Georgia peaked at 0.8599 kg CO2eq/kg in 1995 and was at its lowest, 0.3485 kg CO2eq/kg, in 2019.

That places Georgia 173rd out of 207 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.8114 kg CO2eq/kg 0.7124 kg CO2eq/kg 0.8599 kg CO2eq/kg 8
2000s 0.7134 kg CO2eq/kg 0.5061 kg CO2eq/kg 0.7781 kg CO2eq/kg 10
2010s 0.4218 kg CO2eq/kg 0.3485 kg CO2eq/kg 0.5477 kg CO2eq/kg 10
2020s 0.387 kg CO2eq/kg 0.3777 kg CO2eq/kg 0.4073 kg CO2eq/kg 4

Countries ranked near Georgia

  1. 170 Jamaica 0.4066 kg CO2eq/kg compare
  2. 171 Guatemala 0.4038 kg CO2eq/kg compare
  3. 172 Qatar 0.3795 kg CO2eq/kg compare
  4. 174 Singapore 0.3739 kg CO2eq/kg compare
  5. 175 Lebanon 0.3717 kg CO2eq/kg compare
  6. 176 French Polynesia 0.3693 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Georgia?
Hen eggs in shell, fresh — emissions intensity in Georgia was 0.3783 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Georgia?
The highest recorded value was 0.8599 kg CO2eq/kg in 1995.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Georgia?
The lowest recorded value was 0.3485 kg CO2eq/kg in 2019.
How does Georgia rank for hen eggs in shell, fresh — emissions intensity?
Georgia ranks 173rd out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Georgia?
Over the last ten years it is down 16.3%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Emissions intensity in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/georgia/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.