Hen eggs in shell, fresh — Emissions intensity in Jamaica
Jamaica: Hen eggs in shell, fresh — Emissions intensity was 0.4066 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Jamaica, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Jamaica recorded 0.4066 kg CO2eq/kg for hen eggs in shell, fresh — emissions intensity in 2023.
The figure is down 0.9% on the previous year and down 51.8% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Jamaica peaked at 0.9489 kg CO2eq/kg in 2014 and was at its lowest, 0.3991 kg CO2eq/kg, in 2017.
Jamaica ranks 170th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8803 kg CO2eq/kg | 0.866 kg CO2eq/kg | 0.9227 kg CO2eq/kg | 9 |
| 1970s | 0.8759 kg CO2eq/kg | 0.8515 kg CO2eq/kg | 0.9225 kg CO2eq/kg | 10 |
| 1980s | 0.8692 kg CO2eq/kg | 0.8496 kg CO2eq/kg | 0.8896 kg CO2eq/kg | 10 |
| 1990s | 0.8919 kg CO2eq/kg | 0.8892 kg CO2eq/kg | 0.8951 kg CO2eq/kg | 10 |
| 2000s | 0.885 kg CO2eq/kg | 0.848 kg CO2eq/kg | 0.9163 kg CO2eq/kg | 10 |
| 2010s | 0.677 kg CO2eq/kg | 0.3991 kg CO2eq/kg | 0.9489 kg CO2eq/kg | 10 |
| 2020s | 0.4085 kg CO2eq/kg | 0.4066 kg CO2eq/kg | 0.4104 kg CO2eq/kg | 4 |
Countries ranked near Jamaica
More climate change data for Jamaica
- Emissions from livestock — Emissions (CO2eq) 927.88 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 280.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 647.83 kt (2050)
- Emissions from livestock — Emissions 1.06 kt (2050)
- Emissions from livestock — Emissions 23.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 37.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 35.64 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.11 kt (2050)
- Emissions from crops — Emissions 0.1345 kt (2050)
- Emissions from crops — Emissions 0.0754 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Jamaica?
- Hen eggs in shell, fresh — emissions intensity in Jamaica was 0.4066 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Jamaica?
- The highest recorded value was 0.9489 kg CO2eq/kg in 2014.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Jamaica?
- The lowest recorded value was 0.3991 kg CO2eq/kg in 2017.
- How does Jamaica rank for hen eggs in shell, fresh — emissions intensity?
- Jamaica ranks 170th out of 207 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Jamaica?
- Over the last ten years it is down 51.8%. The long-run trend across the full record is falling.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.