Hen eggs in shell, fresh — Emissions intensity in Guatemala
Guatemala: Hen eggs in shell, fresh — Emissions intensity was 0.4038 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Guatemala, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Guatemala recorded 0.4038 kg CO2eq/kg for hen eggs in shell, fresh — emissions intensity in 2023.
Compared with earlier readings it is down 1.0% on the previous year and up 2.0% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Guatemala peaked at 0.7492 kg CO2eq/kg in 1961 and was at its lowest, 0.2657 kg CO2eq/kg, in 2015.
Guatemala ranks 174th of 210 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Guatemala, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.7492 kg CO2eq/kg | — |
| 1962 | 0.7417 kg CO2eq/kg | -1.0% |
| 1963 | 0.7298 kg CO2eq/kg | -1.6% |
| 1964 | 0.7209 kg CO2eq/kg | -1.2% |
| 1965 | 0.7078 kg CO2eq/kg | -1.8% |
| 1966 | 0.696 kg CO2eq/kg | -1.7% |
| 1967 | 0.686 kg CO2eq/kg | -1.4% |
| 1968 | 0.6731 kg CO2eq/kg | -1.9% |
| 1969 | 0.6609 kg CO2eq/kg | -1.8% |
| 1970 | 0.6475 kg CO2eq/kg | -2.0% |
| 1971 | 0.668 kg CO2eq/kg | +3.2% |
| 1972 | 0.6749 kg CO2eq/kg | +1.0% |
| 1973 | 0.6731 kg CO2eq/kg | -0.3% |
| 1974 | 0.6624 kg CO2eq/kg | -1.6% |
| 1975 | 0.714 kg CO2eq/kg | +7.8% |
| 1976 | 0.4653 kg CO2eq/kg | -34.8% |
| 1977 | 0.5401 kg CO2eq/kg | +16.1% |
| 1978 | 0.5798 kg CO2eq/kg | +7.4% |
| 1979 | 0.5685 kg CO2eq/kg | -1.9% |
| 1980 | 0.4608 kg CO2eq/kg | -18.9% |
| 1981 | 0.5451 kg CO2eq/kg | +18.3% |
| 1982 | 0.4819 kg CO2eq/kg | -11.6% |
| 1983 | 0.5013 kg CO2eq/kg | +4.0% |
| 1984 | 0.5159 kg CO2eq/kg | +2.9% |
| 1985 | 0.5861 kg CO2eq/kg | +13.6% |
| 1986 | 0.5861 kg CO2eq/kg | +0.0% |
| 1987 | 0.5864 kg CO2eq/kg | +0.1% |
| 1988 | 0.4981 kg CO2eq/kg | -15.1% |
| 1989 | 0.3961 kg CO2eq/kg | -20.5% |
| 1990 | 0.3963 kg CO2eq/kg | +0.1% |
| 1991 | 0.4022 kg CO2eq/kg | +1.5% |
| 1992 | 0.3965 kg CO2eq/kg | -1.4% |
| 1993 | 0.3958 kg CO2eq/kg | -0.2% |
| 1994 | 0.3959 kg CO2eq/kg | +0.0% |
| 1995 | 0.3961 kg CO2eq/kg | +0.1% |
| 1996 | 0.3933 kg CO2eq/kg | -0.7% |
| 1997 | 0.3968 kg CO2eq/kg | +0.9% |
| 1998 | 0.3982 kg CO2eq/kg | +0.4% |
| 1999 | 0.3989 kg CO2eq/kg | +0.2% |
| 2000 | 0.3961 kg CO2eq/kg | -0.7% |
| 2001 | 0.3952 kg CO2eq/kg | -0.2% |
| 2002 | 0.3979 kg CO2eq/kg | +0.7% |
| 2003 | 0.396 kg CO2eq/kg | -0.5% |
| 2004 | 0.3975 kg CO2eq/kg | +0.4% |
| 2005 | 0.3964 kg CO2eq/kg | -0.3% |
| 2006 | 0.3972 kg CO2eq/kg | +0.2% |
| 2007 | 0.3963 kg CO2eq/kg | -0.2% |
| 2008 | 0.3962 kg CO2eq/kg | -0.0% |
| 2009 | 0.3974 kg CO2eq/kg | +0.3% |
| 2010 | 0.3968 kg CO2eq/kg | -0.2% |
| 2011 | 0.3957 kg CO2eq/kg | -0.3% |
| 2012 | 0.397 kg CO2eq/kg | +0.3% |
| 2013 | 0.3957 kg CO2eq/kg | -0.3% |
| 2014 | 0.3945 kg CO2eq/kg | -0.3% |
| 2015 | 0.2657 kg CO2eq/kg | -32.6% |
| 2016 | 0.404 kg CO2eq/kg | +52.1% |
| 2017 | 0.3953 kg CO2eq/kg | -2.2% |
| 2018 | 0.3948 kg CO2eq/kg | -0.1% |
| 2019 | 0.5136 kg CO2eq/kg | +30.1% |
| 2020 | 0.3381 kg CO2eq/kg | -34.2% |
| 2021 | 0.4084 kg CO2eq/kg | +20.8% |
| 2022 | 0.408 kg CO2eq/kg | -0.1% |
| 2023 | 0.4038 kg CO2eq/kg | -1.0% |
Guatemala compared with similar countries
- Guatemala's 0.4038 kg CO2eq/kg is below the median for upper middle income countries, which is 0.5444 kg CO2eq/kg, 74% of the median. (50 countries reporting)
- Guatemala's 0.4038 kg CO2eq/kg is below the median for Latin America & Caribbean, which is 0.4757 kg CO2eq/kg, 85% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +52.1% | 0.2657 kg CO2eq/kg | 0.404 kg CO2eq/kg |
| 1976 | -34.8% | 0.714 kg CO2eq/kg | 0.4653 kg CO2eq/kg |
| 2020 | -34.2% | 0.5136 kg CO2eq/kg | 0.3381 kg CO2eq/kg |
| 2015 | -32.6% | 0.3945 kg CO2eq/kg | 0.2657 kg CO2eq/kg |
| 2019 | +30.1% | 0.3948 kg CO2eq/kg | 0.5136 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.7073 kg CO2eq/kg | 0.6609 kg CO2eq/kg | 0.7492 kg CO2eq/kg | 9 |
| 1970s | 0.6194 kg CO2eq/kg | 0.4653 kg CO2eq/kg | 0.714 kg CO2eq/kg | 10 |
| 1980s | 0.5158 kg CO2eq/kg | 0.3961 kg CO2eq/kg | 0.5864 kg CO2eq/kg | 10 |
| 1990s | 0.397 kg CO2eq/kg | 0.3933 kg CO2eq/kg | 0.4022 kg CO2eq/kg | 10 |
| 2000s | 0.3966 kg CO2eq/kg | 0.3952 kg CO2eq/kg | 0.3979 kg CO2eq/kg | 10 |
| 2010s | 0.3953 kg CO2eq/kg | 0.2657 kg CO2eq/kg | 0.5136 kg CO2eq/kg | 10 |
| 2020s | 0.3896 kg CO2eq/kg | 0.3381 kg CO2eq/kg | 0.4084 kg CO2eq/kg | 4 |
Countries ranked near Guatemala
More climate change data for Guatemala
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 248.53 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,617 kt (2050)
- Emissions from livestock — Emissions 12.7 kt (2050)
- Emissions from livestock — Emissions 307.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.61 kt (2050)
- Emissions from crops — Emissions 5.91 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Guatemala?
- Hen eggs in shell, fresh — emissions intensity in Guatemala was 0.4038 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Guatemala?
- The highest recorded value was 0.7492 kg CO2eq/kg in 1961.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Guatemala?
- The lowest recorded value was 0.2657 kg CO2eq/kg in 2015.
- How does Guatemala rank for hen eggs in shell, fresh — emissions intensity?
- Guatemala ranks 174th out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Guatemala?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is falling.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.