Norway vs Sweden: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Norway
- Sweden
How they compare
Sweden currently reports 0.6419 kg CO2eq/kg against 0.6339 kg CO2eq/kg in Norway, a difference of 0.008 kg CO2eq/kg.
The two have swapped places 6 times across 59 shared years of data; in 1961 it was Sweden ahead.
Norway ranks 120th and Sweden ranks 119th of 207 countries.
Norway has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Norway | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6001 kg CO2eq/kg | 0.5245 kg CO2eq/kg | 0.0756 kg CO2eq/kg | Norway |
| 1970s | 0.5803 kg CO2eq/kg | 0.5589 kg CO2eq/kg | 0.0215 kg CO2eq/kg | Norway |
| 1980s | 0.6138 kg CO2eq/kg | 0.5367 kg CO2eq/kg | 0.0771 kg CO2eq/kg | Norway |
| 1990s | 0.7264 kg CO2eq/kg | 0.5541 kg CO2eq/kg | 0.1723 kg CO2eq/kg | Norway |
| 2000s | 0.6802 kg CO2eq/kg | 0.5272 kg CO2eq/kg | 0.1529 kg CO2eq/kg | Norway |
| 2010s | 0.6534 kg CO2eq/kg | 0.5854 kg CO2eq/kg | 0.068 kg CO2eq/kg | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Norway or Sweden?
- Sweden, at 0.6419 kg CO2eq/kg against 0.6339 kg CO2eq/kg in Norway as of 2019.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Norway and Sweden?
- 0.008 kg CO2eq/kg, with Sweden ahead.
- How many years of comparable data are there for Norway and Sweden?
- 59 years are reported by both, from 1961 to 2019.
- How do Norway and Sweden rank globally for hen eggs in shell, fresh — emissions intensity?
- Norway ranks 120th and Sweden ranks 119th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.