Congo vs Guadeloupe: Hen eggs in shell, fresh — Production (Hen Production)

Congo
1,514 t
in 2023
Guadeloupe
1,800 t
in 2006
Congo rank
181st
Guadeloupe rank
180th

Hen eggs in shell, fresh — Production (Hen Production) over time

  • Congo
  • Guadeloupe
01.0k2.0k3.0k196119922023

How they compare

Guadeloupe currently reports 1,800 t against 1,514 t in Congo, a difference of 286 t.

That makes Guadeloupe's figure about 1.2 times Congo's.

The two have swapped places 3 times across 46 shared years of data; in 1961 it was Congo ahead.

Congo ranks 181st and Guadeloupe ranks 180th of 210 countries.

Across the 5 decades both report, Congo averaged higher in 2 and Guadeloupe in 3.

Head to head by decade

Decade Congo Guadeloupe Difference Ahead
1960s 410 t 185.11 t 224.89 t Congo
1970s 594.5 t 424.5 t 170 t Congo
1980s 965 t 1,029 t 64 t Guadeloupe
1990s 1,092 t 1,664 t 571.8 t Guadeloupe
2000s 1,193 t 2,357 t 1,164 t Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Congo or Guadeloupe?
Guadeloupe, at 1,800 t against 1,514 t in Congo as of 2006.
What is the difference in hen eggs in shell, fresh — production between Congo and Guadeloupe?
286 t, with Guadeloupe ahead.
How many years of comparable data are there for Congo and Guadeloupe?
46 years are reported by both, from 1961 to 2006.
How do Congo and Guadeloupe rank globally for hen eggs in shell, fresh — production?
Congo ranks 181st and Guadeloupe ranks 180th of 210 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Congo vs Guadeloupe: Hen eggs in shell, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/hen-eggs-in-shell-fresh-production/congo-rep/guadeloupe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/hen-eggs-in-shell-fresh-production/congo-rep/guadeloupe/">Congo vs Guadeloupe: Hen eggs in shell, fresh — Production</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.