Dominican Republic vs Guatemala: Hen eggs in shell, fresh β Production
Hen eggs in shell, fresh β Production over time
- Dominican Republic
- Guatemala
How they compare
Dominican Republic currently reports 253,973 t against 250,000 t in Guatemala, a difference of 3,973 t.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Guatemala ahead.
Dominican Republic ranks 39th and Guatemala ranks 40th of 188 countries.
Guatemala has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,327 t | 27,100 t | 12,773 t | Guatemala |
| 1970s | 20,288 t | 32,879 t | 12,591 t | Guatemala |
| 1980s | 19,175 t | 53,753 t | 34,578 t | Guatemala |
| 1990s | 44,648 t | 82,013 t | 37,365 t | Guatemala |
| 2000s | 76,813 t | 178,171 t | 101,358 t | Guatemala |
| 2010s | 122,938 t | 244,890 t | 121,952 t | Guatemala |
| 2020s | 224,348 t | 260,593 t | 36,245 t | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh β production, Dominican Republic or Guatemala?
- Dominican Republic, at 253,973 t against 250,000 t in Guatemala as of 2023.
- What is the difference in hen eggs in shell, fresh β production between Dominican Republic and Guatemala?
- 3,973 t, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Guatemala?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Guatemala rank globally for hen eggs in shell, fresh β production?
- Dominican Republic ranks 39th and Guatemala ranks 40th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh β Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.