Hen eggs in shell, fresh — Production in Dominican Republic

Dominican Republic: Hen eggs in shell, fresh — Production was 253,973 t in 2023. ◆ Volatile

Latest (2023)
253,973 t
Change on year
up 6.2%
World rank
39th
of 191 countries
All-time high
253,973 t
in 2023
All-time low
12,500 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Dominican Republic, 1961–2023

050.0k100.0k150.0k200.0k250.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Dominican Republic stood at 253,973 t. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 6.2% on the previous year and up 178.8% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Dominican Republic peaked at 253,973 t in 2023 and was at its lowest, 12,500 t, in 1961.

Dominican Republic ranks 39th of 191 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Dominican Republic, year by year

Annual values for Hen eggs in shell, fresh — Production in Dominican Republic, 1961 to 2023.
Year t Change
1961 12,500 t —
1962 12,700 t +1.6%
1963 13,200 t +3.9%
1964 13,419 t +1.7%
1965 14,800 t +10.3%
1966 15,000 t +1.4%
1967 15,641 t +4.3%
1968 15,684 t +0.3%
1969 16,000 t +2.0%
1970 17,084 t +6.8%
1971 17,500 t +2.4%
1972 18,000 t +2.9%
1973 20,500 t +13.9%
1974 21,000 t +2.4%
1975 21,500 t +2.4%
1976 22,000 t +2.3%
1977 22,300 t +1.4%
1978 23,000 t +3.1%
1979 20,000 t -13.0%
1980 15,800 t -21.0%
1981 22,000 t +39.2%
1982 19,588 t -11.0%
1983 17,286 t -11.8%
1984 16,776 t -3.0%
1985 16,950 t +1.0%
1986 17,600 t +3.8%
1987 17,900 t +1.7%
1988 19,100 t +6.7%
1989 28,750 t +50.5%
1990 37,631 t +30.9%
1991 38,212 t +1.5%
1992 41,968 t +9.8%
1993 43,235 t +3.0%
1994 43,050 t -0.4%
1995 45,178 t +4.9%
1996 46,811 t +3.6%
1997 47,954 t +2.4%
1998 48,879 t +1.9%
1999 53,561 t +9.6%
2000 58,700 t +9.6%
2001 65,950 t +12.4%
2002 79,252 t +20.2%
2003 67,332 t -15.0%
2004 63,635 t -5.5%
2005 80,219 t +26.1%
2006 87,010 t +8.5%
2007 86,955 t -0.1%
2008 87,175 t +0.3%
2009 91,900 t +5.4%
2010 105,730 t +15.0%
2011 97,420 t -7.9%
2012 96,341 t -1.1%
2013 91,098 t -5.4%
2014 124,902 t +37.1%
2015 126,740 t +1.5%
2016 124,638 t -1.7%
2017 131,872 t +5.8%
2018 150,230 t +13.9%
2019 180,407 t +20.1%
2020 199,828 t +10.8%
2021 204,445 t +2.3%
2022 239,145 t +17.0%
2023 253,973 t +6.2%

Dominican Republic compared with similar countries

  • Dominican Republic's 253,973 t is above the median for upper middle income countries, which is 72,144 t, 3.5× the median. (50 countries reporting)
  • Dominican Republic's 253,973 t is above the median for Latin America & Caribbean, which is 36,151 t, 7.0× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +50.5% 19,100 t 28,750 t
1981 +39.2% 15,800 t 22,000 t
2014 +37.1% 91,098 t 124,902 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,327 t 12,500 t 16,000 t 9
1970s 20,288 t 17,084 t 23,000 t 10
1980s 19,175 t 15,800 t 28,750 t 10
1990s 44,648 t 37,631 t 53,561 t 10
2000s 76,813 t 58,700 t 91,900 t 10
2010s 122,938 t 91,098 t 180,407 t 10
2020s 224,348 t 199,828 t 253,973 t 4

Countries ranked near Dominican Republic

  1. 36 Australia and New Zealand 307,906 t compare
  2. 37 Romania 278,203 t compare
  3. 38 Czechoslovakia 260,293 t compare
  4. 40 Guatemala 250,000 t compare
  5. 41 Australia 245,474 t compare
  6. 42 Belgium-Luxembourg 225,850 t compare

See the full ranking of 240 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is hen eggs in shell, fresh — production in Dominican Republic?
Hen eggs in shell, fresh — production in Dominican Republic was 253,973 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Dominican Republic?
The highest recorded value was 253,973 t in 2023.
What is the lowest hen eggs in shell, fresh — production recorded in Dominican Republic?
The lowest recorded value was 12,500 t in 1961.
How does Dominican Republic rank for hen eggs in shell, fresh — production?
Dominican Republic ranks 39th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Dominican Republic?
Over the last ten years it is up 178.8%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/dominican-republic/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.