New Zealand vs Senegal: Hen eggs in shell, fresh — Production
New Zealand
62,432 t
in 2023
Senegal
64,225 t
in 2023
New Zealand rank
86th
Senegal rank
85th
Hen eggs in shell, fresh — Production over time
- New Zealand
- Senegal
How they compare
Senegal currently reports 64,225 t against 62,432 t in New Zealand, a difference of 1,793 t.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 86th and Senegal ranks 85th of 191 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46,541 t | 3,451 t | 43,090 t | New Zealand |
| 1970s | 55,800 t | 4,777 t | 51,023 t | New Zealand |
| 1980s | 50,010 t | 8,416 t | 41,594 t | New Zealand |
| 1990s | 43,019 t | 11,071 t | 31,947 t | New Zealand |
| 2000s | 48,012 t | 20,886 t | 27,126 t | New Zealand |
| 2010s | 56,835 t | 30,070 t | 26,765 t | New Zealand |
| 2020s | 65,306 t | 64,225 t | 1,081 t | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, New Zealand or Senegal?
- Senegal, at 64,225 t against 62,432 t in New Zealand as of 2023.
- What is the difference in hen eggs in shell, fresh — production between New Zealand and Senegal?
- 1,793 t, with Senegal ahead.
- How many years of comparable data are there for New Zealand and Senegal?
- 63 years are reported by both, from 1961 to 2023.
- How do New Zealand and Senegal rank globally for hen eggs in shell, fresh — production?
- New Zealand ranks 86th and Senegal ranks 85th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.