Hen eggs in shell, fresh — Production (Hen Production) in New Zealand

New Zealand: Hen eggs in shell, fresh — Production (Hen Production) was 62,432 t in 2023. ▲ Rising

Latest (2023)
62,432 t
Change on year
down 0.3%
World rank
96th
of 210 countries
All-time high
68,164 t
in 2020
All-time low
40,500 t
in 1987
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in New Zealand, 1961–2023

020.0k40.0k60.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

New Zealand recorded 62,432 t for hen eggs in shell, fresh — production in 2023.

The figure is down 0.3% on the previous year and up 17.8% over ten years.

Over the whole period, hen eggs in shell, fresh — production in New Zealand peaked at 68,164 t in 2020 and was at its lowest, 40,500 t, in 1987.

New Zealand ranks 96th of 210 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production (Hen Production) in New Zealand, year by year

Annual values for Hen eggs in shell, fresh — Production in New Zealand, 1961 to 2023.
Year t Change
1961 42,300 t —
1962 42,400 t +0.2%
1963 44,100 t +4.0%
1964 44,600 t +1.1%
1965 45,000 t +0.9%
1966 46,800 t +4.0%
1967 51,000 t +9.0%
1968 51,188 t +0.4%
1969 51,480 t +0.6%
1970 52,070 t +1.1%
1971 53,176 t +2.1%
1972 54,159 t +1.8%
1973 58,266 t +7.6%
1974 56,862 t -2.4%
1975 56,862 t +0.0%
1976 53,282 t -6.3%
1977 57,143 t +7.2%
1978 58,617 t +2.6%
1979 57,564 t -1.8%
1980 54,400 t -5.5%
1981 58,600 t +7.7%
1982 59,000 t +0.7%
1983 54,700 t -7.3%
1984 51,400 t -6.0%
1985 47,700 t -7.2%
1986 48,400 t +1.5%
1987 40,500 t -16.3%
1988 40,700 t +0.5%
1989 44,700 t +9.8%
1990 45,802 t +2.5%
1991 46,020 t +0.5%
1992 44,000 t -4.4%
1993 43,000 t -2.3%
1994 41,500 t -3.5%
1995 41,500 t +0.0%
1996 41,900 t +1.0%
1997 42,000 t +0.2%
1998 42,300 t +0.7%
1999 42,165 t -0.3%
2000 43,007 t +2.0%
2001 43,898 t +2.1%
2002 45,667 t +4.0%
2003 46,124 t +1.0%
2004 47,940 t +3.9%
2005 50,882 t +6.1%
2006 51,000 t +0.2%
2007 46,598 t -8.6%
2008 53,200 t +14.2%
2009 51,800 t -2.6%
2010 53,082 t +2.5%
2011 52,300 t -1.5%
2012 51,100 t -2.3%
2013 53,000 t +3.7%
2014 54,000 t +1.9%
2015 57,473 t +6.4%
2016 60,205 t +4.8%
2017 62,510 t +3.8%
2018 61,924 t -0.9%
2019 62,757 t +1.3%
2020 68,164 t +8.6%
2021 67,986 t -0.3%
2022 62,643 t -7.9%
2023 62,432 t -0.3%

New Zealand compared with similar countries

  • New Zealand's 62,432 t is above the median for high income countries, which is 59,902 t, 1.0× the median. (56 countries reporting)
  • New Zealand's 62,432 t is above the median for East Asia & Pacific, which is 18,340 t, 3.4× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 46,541 t 42,300 t 51,480 t 9
1970s 55,800 t 52,070 t 58,617 t 10
1980s 50,010 t 40,500 t 59,000 t 10
1990s 43,019 t 41,500 t 46,020 t 10
2000s 48,012 t 43,007 t 53,200 t 10
2010s 56,835 t 51,100 t 62,757 t 10
2020s 65,306 t 62,432 t 68,164 t 4

Countries ranked near New Zealand

  1. 93 Tajikistan 66,670 t compare
  2. 94 Zambia 66,300 t compare
  3. 95 Senegal 64,225 t compare
  4. 97 El Salvador 60,865 t compare
  5. 98 United Arab Emirates 57,371 t compare
  6. 99 Uruguay 56,394 t compare

See the full ranking of 240 places →

More climate change data for New Zealand

All data for New Zealand →

Frequently asked questions

What is hen eggs in shell, fresh — production in New Zealand?
Hen eggs in shell, fresh — production in New Zealand was 62,432 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in New Zealand?
The highest recorded value was 68,164 t in 2020.
What is the lowest hen eggs in shell, fresh — production recorded in New Zealand?
The lowest recorded value was 40,500 t in 1987.
How does New Zealand rank for hen eggs in shell, fresh — production?
New Zealand ranks 96th out of 210 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in New Zealand?
Over the last ten years it is up 17.8%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/new-zealand/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.