Hen eggs in shell, fresh — Production in Senegal
Senegal: Hen eggs in shell, fresh — Production was 64,225 t in 2023. ◆ Volatile
Hen eggs in shell, fresh — Production in Senegal, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, hen eggs in shell, fresh — production in Senegal stood at 64,225 t.
Compared with earlier readings it is down 6.8% on the previous year and up 150.4% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Senegal peaked at 68,900 t in 2022 and was at its lowest, 2,345 t, in 1961.
That places Senegal 94th out of 207 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,451 t | 2,345 t | 4,104 t | 9 |
| 1970s | 4,777 t | 3,816 t | 6,000 t | 10 |
| 1980s | 8,416 t | 6,320 t | 11,300 t | 10 |
| 1990s | 11,071 t | 10,500 t | 11,542 t | 10 |
| 2000s | 20,886 t | 10,440 t | 36,598 t | 10 |
| 2010s | 30,070 t | 23,600 t | 41,450 t | 10 |
| 2020s | 64,225 t | 59,550 t | 68,900 t | 4 |
Countries ranked near Senegal
- 91 Switzerland 67,767 t compare
- 92 Tajikistan 66,670 t compare
- 93 Zambia 66,300 t compare
- 95 New Zealand 62,432 t compare
- 96 El Salvador 60,865 t compare
- 97 United Arab Emirates 57,371 t compare
More climate change data for Senegal
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 14,177 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,966 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 9,211 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 18.74 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 328.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,197 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 536.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 660.78 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.02 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 23.6 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Senegal?
- Hen eggs in shell, fresh — production in Senegal was 64,225 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Senegal?
- The highest recorded value was 68,900 t in 2022.
- What is the lowest hen eggs in shell, fresh — production recorded in Senegal?
- The lowest recorded value was 2,345 t in 1961.
- How does Senegal rank for hen eggs in shell, fresh — production?
- Senegal ranks 94th out of 207 countries with data for 2023.
- Is hen eggs in shell, fresh — production rising or falling in Senegal?
- Over the last ten years it is up 150.4%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.