Peru vs Spain: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC

Peru
12,648 kt
in 2014
Spain
12,511 kt
in 2020
Peru rank
19th
Spain rank
20th

IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time

  • Peru
  • Spain
05.0k10.0k15.0k199020052020

How they compare

Peru currently reports 12,648 kt against 12,511 kt in Spain, a difference of 137 kt.

The two have swapped places 2 times across 5 shared years of data; in 1994 it was Peru ahead.

Peru ranks 19th and Spain ranks 20th of 87 countries.

Across the 3 decades both report, Peru averaged higher in 2 and Spain in 1.

Head to head by decade

Decade Peru Spain Difference Ahead
1990s 11,035 kt 10,476 kt 558.2 kt Peru
2000s 8,886 kt 13,192 kt 4,306 kt Spain
2010s 11,774 kt 11,307 kt 466.6 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc, Peru or Spain?
Peru, at 12,648 kt against 12,511 kt in Spain as of 2014.
What is the difference in ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc between Peru and Spain?
137 kt, with Peru ahead.
How many years of comparable data are there for Peru and Spain?
5 years are reported by both, from 1994 to 2014.
How do Peru and Spain rank globally for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc?
Peru ranks 19th and Spain ranks 20th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Spain: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2eq-from-n2o-ar5-unfccc/peru/spain/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf