IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC (UNFCCC) in Peru

Peru: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC (UNFCCC) was 12,648 kt in 2014. ▲ Rising

Latest (2014)
12,648 kt
Change on year
up 10.9%
World rank
23rd
of 92 countries
All-time high
12,648 kt
in 2014
All-time low
8,886 kt
in 2000
Years of data
5
1994–2014

IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Peru, 1994–2014

05.0k10.0k15.0k1994200420141994: 11.0k kt2000: 8.9k kt2010: 11.3k kt2012: 11.4k kt2014: 12.6k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Peru recorded 12,648 kt for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in 2014. That is the highest value across all 5 years on record.

Compared with earlier readings it is up 10.9% on the previous year and up 42.3% over ten years.

Over the whole period, ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Peru peaked at 12,648 kt in 2014 and was at its lowest, 8,886 kt, in 2000.

That places Peru 23rd out of 92 countries with data for 2014, putting it in the top quarter.

IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC (UNFCCC) in Peru, year by year

Annual values for IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Peru, 1994 to 2014.
Year kt Change
1994 11,035 kt —
2000 8,886 kt -19.5%
2010 11,268 kt +26.8%
2012 11,404 kt +1.2%
2014 12,648 kt +10.9%

Peru compared with similar countries

  • Peru's 12,648 kt is above the median for upper middle income countries, which is 5,305 kt, 2.4× the median. (27 countries reporting)
  • Peru's 12,648 kt is above the median for Latin America & Caribbean, which is 5,533 kt, 2.3× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,035 kt 11,035 kt 11,035 kt 1
2000s 8,886 kt 8,886 kt 8,886 kt 1
2010s 11,774 kt 11,268 kt 12,648 kt 3

Countries ranked near Peru

  1. 20 United Kingdom of Great Britain and Northern Ireland 12,961 kt compare
  2. 20 United Kingdom 12,961 kt compare
  3. 22 Chad 12,670 kt compare
  4. 24 Spain 12,511 kt compare
  5. 25 Madagascar 12,110 kt compare
  6. 26 Australia 11,592 kt compare

See the full ranking of 97 places →

More climate change data for Peru

All data for Peru →

Frequently asked questions

What is ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Peru?
Ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Peru was 12,648 kt in 2014, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc recorded in Peru?
The highest recorded value was 12,648 kt in 2014.
What is the lowest ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc recorded in Peru?
The lowest recorded value was 8,886 kt in 2000.
How does Peru rank for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc?
Peru ranks 23rd out of 92 countries with data for 2014.
Is ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc rising or falling in Peru?
Over the last ten years it is up 42.3%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-co2eq-from-n2o-ar5-unfccc/peru/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 2,149 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf