Dominican Republic vs Mauritania: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Dominican Republic
- Mauritania
How they compare
Mauritania currently reports 10.84 kt against 10.62 kt in Dominican Republic, a difference of 0.22 kt.
The two have swapped places 14 times across 63 shared years of data; in 1961 it was Mauritania ahead.
Dominican Republic ranks 104th and Mauritania ranks 103rd of 248 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 1 and Mauritania in 6.
Head to head by decade
| Decade | Dominican Republic | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.96 kt | 6.25 kt | 3.3 kt | Mauritania |
| 1970s | 4.4 kt | 4.96 kt | 0.5651 kt | Mauritania |
| 1980s | 5.03 kt | 5.12 kt | 0.0947 kt | Mauritania |
| 1990s | 6.32 kt | 6.63 kt | 0.3101 kt | Mauritania |
| 2000s | 7.48 kt | 8.66 kt | 1.18 kt | Mauritania |
| 2010s | 9.46 kt | 9.84 kt | 0.3792 kt | Mauritania |
| 2020s | 10.82 kt | 10.7 kt | 0.1163 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Dominican Republic or Mauritania?
- Mauritania, at 10.84 kt against 10.62 kt in Dominican Republic as of 2023.
- What is the difference in ipcc agriculture — emissions between Dominican Republic and Mauritania?
- 0.22 kt, with Mauritania ahead.
- How many years of comparable data are there for Dominican Republic and Mauritania?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Mauritania rank globally for ipcc agriculture — emissions?
- Dominican Republic ranks 104th and Mauritania ranks 103rd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf