IPCC Agriculture — Emissions in Dominican Republic

Dominican Republic: IPCC Agriculture — Emissions was 10.62 kt in 2023. ▲ Rising

Latest (2023)
10.62 kt
Change on year
up 2.5%
World rank
104th
of 248 countries
All-time high
11.15 kt
in 2020
All-time low
2.84 kt
in 1963
Years of data
63
1961–2023

IPCC Agriculture — Emissions in Dominican Republic, 1961–2023

24681012196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Dominican Republic recorded 10.62 kt for ipcc agriculture — emissions in 2023.

Compared with earlier readings it is up 2.5% on the previous year and up 21.9% over ten years.

Over the whole period, ipcc agriculture — emissions in Dominican Republic peaked at 11.15 kt in 2020 and was at its lowest, 2.84 kt, in 1963.

Dominican Republic ranks 104th of 248 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Emissions in Dominican Republic, year by year

Annual values for IPCC Agriculture — Emissions (N2O) in Dominican Republic, 1961 to 2023.
Year kt Change
1961 2.96 kt
1962 2.89 kt -2.5%
1963 2.84 kt -1.7%
1964 2.88 kt +1.5%
1965 2.93 kt +1.7%
1966 3.02 kt +2.9%
1967 3.04 kt +0.7%
1968 2.99 kt -1.4%
1969 3.05 kt +2.1%
1970 3.08 kt +0.8%
1971 3.68 kt +19.4%
1972 4.15 kt +12.9%
1973 4.28 kt +3.1%
1974 4.89 kt +14.3%
1975 4.67 kt -4.5%
1976 4.85 kt +4.0%
1977 4.79 kt -1.3%
1978 4.66 kt -2.7%
1979 4.91 kt +5.3%
1980 4.71 kt -4.1%
1981 4.38 kt -7.0%
1982 4.6 kt +5.2%
1983 5.04 kt +9.4%
1984 5.15 kt +2.3%
1985 5.12 kt -0.6%
1986 5.13 kt +0.1%
1987 5.3 kt +3.4%
1988 5.19 kt -2.0%
1989 5.68 kt +9.4%
1990 5.85 kt +3.0%
1991 6.29 kt +7.5%
1992 6.12 kt -2.6%
1993 6.15 kt +0.4%
1994 6.27 kt +2.0%
1995 6.33 kt +0.9%
1996 6.63 kt +4.8%
1997 6.82 kt +2.9%
1998 6.72 kt -1.5%
1999 6.01 kt -10.7%
2000 5.78 kt -3.8%
2001 6.24 kt +7.9%
2002 7.18 kt +15.0%
2003 6.82 kt -4.9%
2004 7.5 kt +9.9%
2005 7.5 kt +0.1%
2006 8.01 kt +6.8%
2007 8.62 kt +7.6%
2008 8.48 kt -1.6%
2009 8.69 kt +2.4%
2010 9.09 kt +4.6%
2011 8.95 kt -1.5%
2012 8.63 kt -3.5%
2013 8.71 kt +0.9%
2014 8.85 kt +1.6%
2015 9.25 kt +4.5%
2016 9.48 kt +2.4%
2017 9.72 kt +2.6%
2018 11.04 kt +13.5%
2019 10.86 kt -1.6%
2020 11.15 kt +2.7%
2021 11.14 kt -0.1%
2022 10.37 kt -6.9%
2023 10.62 kt +2.5%

Dominican Republic compared with similar countries

  • Dominican Republic's 10.62 kt is above the median for upper middle income countries, which is 8.52 kt, 1.2× the median. (55 countries reporting)
  • Dominican Republic's 10.62 kt is above the median for Latin America & Caribbean, which is 1.82 kt, 5.8× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.96 kt 2.84 kt 3.05 kt 9
1970s 4.4 kt 3.08 kt 4.91 kt 10
1980s 5.03 kt 4.38 kt 5.68 kt 10
1990s 6.32 kt 5.85 kt 6.82 kt 10
2000s 7.48 kt 5.78 kt 8.69 kt 10
2010s 9.46 kt 8.63 kt 11.04 kt 10
2020s 10.82 kt 10.37 kt 11.15 kt 4

Countries ranked near Dominican Republic

  1. 101 Ecuador 11.44 kt compare
  2. 102 Namibia 11.23 kt compare
  3. 103 Mauritania 10.84 kt compare
  4. 105 Greece 10.56 kt compare
  5. 106 Syria 10.49 kt compare
  6. 107 Benin 10.28 kt compare

See the full ranking of 280 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is ipcc agriculture — emissions in Dominican Republic?
Ipcc agriculture — emissions in Dominican Republic was 10.62 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions recorded in Dominican Republic?
The highest recorded value was 11.15 kt in 2020.
What is the lowest ipcc agriculture — emissions recorded in Dominican Republic?
The lowest recorded value was 2.84 kt in 1963.
How does Dominican Republic rank for ipcc agriculture — emissions?
Dominican Republic ranks 104th out of 248 countries with data for 2023.
Is ipcc agriculture — emissions rising or falling in Dominican Republic?
Over the last ten years it is up 21.9%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-fao-tier-1/dominican-republic/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf