IPCC Agriculture — Emissions in Ecuador

Ecuador: IPCC Agriculture — Emissions was 11.44 kt in 2023. ▲ Rising

Latest (2023)
11.44 kt
Change on year
down 14.1%
World rank
101st
of 248 countries
All-time high
16.56 kt
in 2001
All-time low
4.43 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Emissions in Ecuador, 1961–2023

57.51012.51517.5196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — emissions in Ecuador is 11.44 kt, measured in 2023.

That represents a change of down 14.1% on the previous year and down 26.7% over ten years.

Over the whole period, ipcc agriculture — emissions in Ecuador peaked at 16.56 kt in 2001 and was at its lowest, 4.43 kt, in 1961.

Ecuador ranks 101st of 248 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Emissions in Ecuador, year by year

Annual values for IPCC Agriculture — Emissions (N2O) in Ecuador, 1961 to 2023.
Year kt Change
1961 4.43 kt
1962 4.84 kt +9.4%
1963 5.2 kt +7.4%
1964 5.15 kt -0.9%
1965 5.39 kt +4.5%
1966 5.89 kt +9.4%
1967 6.47 kt +9.8%
1968 6.77 kt +4.7%
1969 6.59 kt -2.8%
1970 6.63 kt +0.7%
1971 6.37 kt -4.0%
1972 6.73 kt +5.7%
1973 7.05 kt +4.7%
1974 7.11 kt +0.9%
1975 7.17 kt +0.8%
1976 8.06 kt +12.5%
1977 8.53 kt +5.7%
1978 8.36 kt -2.0%
1979 8.79 kt +5.2%
1980 9.17 kt +4.4%
1981 9.23 kt +0.6%
1982 9.45 kt +2.5%
1983 9.69 kt +2.5%
1984 10.31 kt +6.4%
1985 9.86 kt -4.3%
1986 9.53 kt -3.4%
1987 9.66 kt +1.4%
1988 10.16 kt +5.1%
1989 10.9 kt +7.4%
1990 11.26 kt +3.3%
1991 11.67 kt +3.6%
1992 12.18 kt +4.4%
1993 12.62 kt +3.6%
1994 12.98 kt +2.9%
1995 13.2 kt +1.7%
1996 13.97 kt +5.9%
1997 15.16 kt +8.5%
1998 14.51 kt -4.3%
1999 13.93 kt -4.0%
2000 12.5 kt -10.3%
2001 16.56 kt +32.5%
2002 14.79 kt -10.7%
2003 14.45 kt -2.3%
2004 15.04 kt +4.0%
2005 14.21 kt -5.5%
2006 14.47 kt +1.8%
2007 13.49 kt -6.8%
2008 14.74 kt +9.3%
2009 15.48 kt +5.0%
2010 16.17 kt +4.5%
2011 16.34 kt +1.1%
2012 15.8 kt -3.3%
2013 15.61 kt -1.2%
2014 15.28 kt -2.1%
2015 13.59 kt -11.0%
2016 14.42 kt +6.1%
2017 14.54 kt +0.9%
2018 14.69 kt +1.0%
2019 14.9 kt +1.5%
2020 14.99 kt +0.6%
2021 14.7 kt -1.9%
2022 13.32 kt -9.3%
2023 11.44 kt -14.1%

Ecuador compared with similar countries

  • Ecuador's 11.44 kt is above the median for upper middle income countries, which is 8.52 kt, 1.3× the median. (55 countries reporting)
  • Ecuador's 11.44 kt is above the median for Latin America & Caribbean, which is 1.82 kt, 6.3× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.64 kt 4.43 kt 6.77 kt 9
1970s 7.48 kt 6.37 kt 8.79 kt 10
1980s 9.8 kt 9.17 kt 10.9 kt 10
1990s 13.15 kt 11.26 kt 15.16 kt 10
2000s 14.57 kt 12.5 kt 16.56 kt 10
2010s 15.13 kt 13.59 kt 16.34 kt 10
2020s 13.61 kt 11.44 kt 14.99 kt 4

Countries ranked near Ecuador

  1. 98 Bulgaria 11.92 kt compare
  2. 99 Laos 11.86 kt compare
  3. 100 Yemen 11.7 kt compare
  4. 102 Namibia 11.23 kt compare
  5. 103 Mauritania 10.84 kt compare
  6. 104 Dominican Republic 10.62 kt compare

See the full ranking of 280 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is ipcc agriculture — emissions in Ecuador?
Ipcc agriculture — emissions in Ecuador was 11.44 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions recorded in Ecuador?
The highest recorded value was 16.56 kt in 2001.
What is the lowest ipcc agriculture — emissions recorded in Ecuador?
The lowest recorded value was 4.43 kt in 1961.
How does Ecuador rank for ipcc agriculture — emissions?
Ecuador ranks 101st out of 248 countries with data for 2023.
Is ipcc agriculture — emissions rising or falling in Ecuador?
Over the last ten years it is down 26.7%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

IPCC Agriculture — Emissions in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-fao-tier-1/ecuador/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-fao-tier-1/ecuador/">IPCC Agriculture — Emissions in Ecuador</a> — Statizoid

About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf