European Union (27) vs Turkey: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- European Union (27)
- Turkey
How they compare
European Union (27) currently reports 554.08 kt against 104.81 kt in Turkey, a difference of 449.27 kt.
That makes European Union (27)'s figure about 5.3 times Turkey's.
Across all 63 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 18th and Turkey ranks 19th of 32 groups.
European Union (27) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | European Union (27) | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 434.48 kt | 53.21 kt | 381.27 kt | European Union (27) |
| 1970s | 554.77 kt | 64.37 kt | 490.4 kt | European Union (27) |
| 1980s | 627.47 kt | 76.87 kt | 550.59 kt | European Union (27) |
| 1990s | 651.98 kt | 75.03 kt | 576.95 kt | European Union (27) |
| 2000s | 621.45 kt | 71.35 kt | 550.1 kt | European Union (27) |
| 2010s | 609.3 kt | 85.27 kt | 524.03 kt | European Union (27) |
| 2020s | 574.11 kt | 104.36 kt | 469.74 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, European Union (27) or Turkey?
- European Union (27), at 554.08 kt against 104.81 kt in Turkey as of 2023.
- What is the difference in ipcc agriculture — emissions between European Union (27) and Turkey?
- 449.27 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Turkey?
- 63 years are reported by both, from 1961 to 2023.
- How do European Union (27) and Turkey rank globally for ipcc agriculture — emissions?
- European Union (27) ranks 18th and Turkey ranks 19th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf