IPCC Agriculture — Emissions in Turkey

Turkey: IPCC Agriculture — Emissions was 104.81 kt in 2023. ▲ Rising

Latest (2023)
104.81 kt
Change on year
up 6.7%
World rank
19th
of 248 countries
All-time high
110.08 kt
in 2020
All-time low
50.26 kt
in 1962
Years of data
63
1961–2023

IPCC Agriculture — Emissions in Turkey, 1961–2023

0255075100196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Turkey recorded 104.81 kt for ipcc agriculture — emissions in 2023.

The figure is up 6.7% on the previous year and up 23.2% over ten years.

Over the whole period, ipcc agriculture — emissions in Turkey peaked at 110.08 kt in 2020 and was at its lowest, 50.26 kt, in 1962.

That places Turkey 19th out of 248 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Emissions in Turkey, year by year

Annual values for IPCC Agriculture — Emissions (N2O) in Turkey, 1961 to 2023.
Year kt Change
1961 51.07 kt
1962 50.26 kt -1.6%
1963 50.95 kt +1.4%
1964 50.48 kt -0.9%
1965 51.96 kt +2.9%
1966 53.12 kt +2.2%
1967 55.63 kt +4.7%
1968 57.35 kt +3.1%
1969 58.05 kt +1.2%
1970 56.68 kt -2.4%
1971 57.56 kt +1.6%
1972 59.14 kt +2.7%
1973 60.18 kt +1.8%
1974 58.26 kt -3.2%
1975 63.98 kt +9.8%
1976 68.58 kt +7.2%
1977 70.92 kt +3.4%
1978 75.08 kt +5.9%
1979 73.27 kt -2.4%
1980 77.33 kt +5.5%
1981 78.99 kt +2.1%
1982 80.42 kt +1.8%
1983 80.08 kt -0.4%
1984 77.97 kt -2.6%
1985 70.71 kt -9.3%
1986 72.9 kt +3.1%
1987 77.6 kt +6.5%
1988 76.6 kt -1.3%
1989 76.14 kt -0.6%
1990 77.3 kt +1.5%
1991 73.96 kt -4.3%
1992 76.69 kt +3.7%
1993 79.82 kt +4.1%
1994 71.3 kt -10.7%
1995 70.89 kt -0.6%
1996 72.58 kt +2.4%
1997 72.97 kt +0.5%
1998 77.41 kt +6.1%
1999 77.43 kt +0.0%
2000 75.9 kt -2.0%
2001 68.13 kt -10.2%
2002 68.78 kt +1.0%
2003 70.66 kt +2.7%
2004 71.3 kt +0.9%
2005 72.47 kt +1.6%
2006 73.98 kt +2.1%
2007 71.45 kt -3.4%
2008 66.35 kt -7.1%
2009 74.5 kt +12.3%
2010 71.48 kt -4.0%
2011 70.67 kt -1.1%
2012 77.14 kt +9.1%
2013 85.1 kt +10.3%
2014 84.21 kt -1.0%
2015 86.16 kt +2.3%
2016 93.89 kt +9.0%
2017 91.97 kt -2.1%
2018 93.57 kt +1.7%
2019 98.55 kt +5.3%
2020 110.08 kt +11.7%
2021 104.32 kt -5.2%
2022 98.25 kt -5.8%
2023 104.81 kt +6.7%

Turkey compared with similar countries

  • Turkey's 104.81 kt is above the median for upper middle income countries, which is 8.52 kt, 12.3× the median. (55 countries reporting)
  • Turkey's 104.81 kt is above the median for Europe & Central Asia, which is 8.28 kt, 12.7× the median. (55 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 53.21 kt 50.26 kt 58.05 kt 9
1970s 64.37 kt 56.68 kt 75.08 kt 10
1980s 76.87 kt 70.71 kt 80.42 kt 10
1990s 75.03 kt 70.89 kt 79.82 kt 10
2000s 71.35 kt 66.35 kt 75.9 kt 10
2010s 85.27 kt 70.67 kt 98.55 kt 10
2020s 104.36 kt 98.25 kt 110.08 kt 4

Countries ranked near Turkey

  1. 16 Canada 141.9 kt compare
  2. 17 Mexico 128.44 kt compare
  3. 18 Chad 106.47 kt compare
  4. 20 Nigeria 103.56 kt compare
  5. 21 France 95.58 kt compare
  6. 22 United Republic of Tanzania 93.84 kt compare

See the full ranking of 280 places →

More climate change data for Turkey

All data for Turkey →

Frequently asked questions

What is ipcc agriculture — emissions in Turkey?
Ipcc agriculture — emissions in Turkey was 104.81 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions recorded in Turkey?
The highest recorded value was 110.08 kt in 2020.
What is the lowest ipcc agriculture — emissions recorded in Turkey?
The lowest recorded value was 50.26 kt in 1962.
How does Turkey rank for ipcc agriculture — emissions?
Turkey ranks 19th out of 248 countries with data for 2023.
Is ipcc agriculture — emissions rising or falling in Turkey?
Over the last ten years it is up 23.2%. The long-run trend across the full record is rising.
Where does this Turkey data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions in Turkey. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-fao-tier-1/turkiye/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf