Oceania vs Turkey: IPCC Agriculture — Emissions

Oceania
388.08 kt
in 2023
Turkey
104.81 kt
in 2023
Oceania rank
21st
Turkey rank
19th

IPCC Agriculture — Emissions over time

  • Oceania
  • Turkey
100200300400196119922023

How they compare

Oceania currently reports 388.08 kt against 104.81 kt in Turkey, a difference of 283.27 kt.

That makes Oceania's figure about 3.7 times Turkey's.

Across all 63 years both countries report, Oceania has been ahead every year.

Oceania ranks 21st and Turkey ranks 19th of 32 groups.

Oceania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Oceania Turkey Difference Ahead
1960s 168.62 kt 53.21 kt 115.41 kt Oceania
1970s 196.76 kt 64.37 kt 132.39 kt Oceania
1980s 188.55 kt 76.87 kt 111.68 kt Oceania
1990s 293.13 kt 75.03 kt 218.1 kt Oceania
2000s 306.55 kt 71.35 kt 235.2 kt Oceania
2010s 289.68 kt 85.27 kt 204.41 kt Oceania
2020s 275.58 kt 104.36 kt 171.22 kt Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions, Oceania or Turkey?
Oceania, at 388.08 kt against 104.81 kt in Turkey as of 2023.
What is the difference in ipcc agriculture — emissions between Oceania and Turkey?
283.27 kt, with Oceania ahead.
How many years of comparable data are there for Oceania and Turkey?
63 years are reported by both, from 1961 to 2023.
How do Oceania and Turkey rank globally for ipcc agriculture — emissions?
Oceania ranks 21st and Turkey ranks 19th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania vs Turkey: IPCC Agriculture — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-fao-tier-1/oceania/turkiye/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf