Georgia vs Israel: IPCC Agriculture — Emissions (N2O) — UNFCCC
IPCC Agriculture — Emissions (N2O) — UNFCCC over time
- Georgia
- Israel
How they compare
Israel currently reports 4.13 kt against 4.05 kt in Georgia, a difference of 0.08 kt.
The two have swapped places 5 times across 13 shared years of data; in 1996 it was Israel ahead.
Georgia ranks 64th and Israel ranks 63rd of 83 countries.
Israel has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Georgia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.98 kt | 3.81 kt | 0.834 kt | Israel |
| 2000s | 4.35 kt | 4.66 kt | 0.3072 kt | Israel |
| 2010s | 3.61 kt | 3.94 kt | 0.3291 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (n2o) — unfccc, Georgia or Israel?
- Israel, at 4.13 kt against 4.05 kt in Georgia as of 2015.
- What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Georgia and Israel?
- 0.08 kt, with Israel ahead.
- How many years of comparable data are there for Georgia and Israel?
- 13 years are reported by both, from 1996 to 2013.
- How do Georgia and Israel rank globally for ipcc agriculture — emissions (n2o) — unfccc?
- Georgia ranks 64th and Israel ranks 63rd of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf