Caribbean vs Spain: IPPU — Emissions

Caribbean
5.45 kt
in 2023
Spain
5.16 kt
in 2023
Caribbean rank
18th
Spain rank
25th

IPPU — Emissions over time

  • Caribbean
  • Spain
5101520196119922023

How they compare

Caribbean currently reports 5.45 kt against 5.16 kt in Spain, a difference of 0.29 kt.

That makes Caribbean's figure about 1.1 times Spain's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Spain ahead.

Caribbean ranks 18th and Spain ranks 25th of 41 regions.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Caribbean Spain Difference Ahead
1960s 4.03 kt 11.3 kt 7.27 kt Spain
1970s 5.42 kt 16.66 kt 11.24 kt Spain
1980s 6.33 kt 15.6 kt 9.27 kt Spain
1990s 5.57 kt 9.82 kt 4.25 kt Spain
2000s 6.02 kt 7.52 kt 1.5 kt Spain
2010s 5.36 kt 5.73 kt 0.3697 kt Spain
2020s 5.44 kt 5.49 kt 0.0572 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions, Caribbean or Spain?
Caribbean, at 5.45 kt against 5.16 kt in Spain as of 2023.
What is the difference in ippu — emissions between Caribbean and Spain?
0.29 kt, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Spain?
63 years are reported by both, from 1961 to 2023.
How do Caribbean and Spain rank globally for ippu — emissions?
Caribbean ranks 18th and Spain ranks 25th of 41 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Spain: IPPU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/ippu-emissions-n2o-fao-tier-1/caribbean/spain/

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About this data

Indicator
IPPU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
250 places, 14,415 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf