Poland vs Uzbekistan: LULUCF — Emissions
LULUCF — Emissions over time
- Poland
- Uzbekistan
How they compare
Poland currently reports 0 kt against 0 kt in Uzbekistan, a difference of 0 kt.
The two have swapped places 10 times across 32 shared years of data; in 1992 it was Uzbekistan ahead.
Poland ranks 106th and Uzbekistan ranks 106th of 219 countries.
Across the 4 decades both report, Poland averaged higher in 2 and Uzbekistan in 2.
Head to head by decade
| Decade | Poland | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.0485 kt | 0.0468 kt | Uzbekistan |
| 2000s | 0.004 kt | 0.008 kt | 0.004 kt | Uzbekistan |
| 2010s | 0.001 kt | 0 kt | 0.001 kt | Poland |
| 2020s | 0.0021 kt | 0 kt | 0.0021 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Poland or Uzbekistan?
- Poland, at 0 kt against 0 kt in Uzbekistan as of 2023.
- What is the difference in lulucf — emissions between Poland and Uzbekistan?
- 0 kt, with Poland ahead.
- How many years of comparable data are there for Poland and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Poland and Uzbekistan rank globally for lulucf — emissions?
- Poland ranks 106th and Uzbekistan ranks 106th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf