Bosnia and Herzegovina vs Senegal: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Bosnia and Herzegovina
- Senegal
How they compare
Senegal currently reports 0.1563 kt against 0.1504 kt in Bosnia and Herzegovina, a difference of 0.0059 kt.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 66th and Senegal ranks 64th of 164 countries.
Across the 6 decades both report, Bosnia and Herzegovina averaged higher in 5 and Senegal in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0875 kt | 0.0167 kt | 0.0709 kt | Bosnia and Herzegovina |
| 2000s | 0.1101 kt | 0.0386 kt | 0.0715 kt | Bosnia and Herzegovina |
| 2010s | 0.1173 kt | 0.0483 kt | 0.069 kt | Bosnia and Herzegovina |
| 2020s | 0.1275 kt | 0.1133 kt | 0.0142 kt | Bosnia and Herzegovina |
| 2030s | 0.144 kt | 0.1057 kt | 0.0383 kt | Bosnia and Herzegovina |
| 2050s | 0.1504 kt | 0.1563 kt | 0.0059 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bosnia and Herzegovina or Senegal?
- Senegal, at 0.1563 kt against 0.1504 kt in Bosnia and Herzegovina as of 2050.
- What is the difference in maize (corn) — crop residues between Bosnia and Herzegovina and Senegal?
- 0.0059 kt, with Senegal ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Senegal?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Senegal rank globally for maize (corn) — crop residues?
- Bosnia and Herzegovina ranks 66th and Senegal ranks 64th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).