Maize (corn) — Crop residues in Senegal

Senegal: Maize (corn) — Crop residues was 0.1563 kt in 2050. ◆ Volatile

Latest (2050)
0.1563 kt
World rank
64th
of 164 countries
All-time high
0.1563 kt
in 2050
All-time low
0.0045 kt
in 1972
Years of data
65
1961–2050

Maize (corn) — Crop residues in Senegal, 1961–2050

00.050.10.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Senegal stood at 0.1563 kt. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Senegal peaked at 0.1563 kt in 2050 and was at its lowest, 0.0045 kt, in 1972.

Senegal ranks 64th of 164 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Senegal, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Senegal, 1961 to 2050.
Year kt Change
1961 0.0054 kt
1962 0.0052 kt -3.7%
1963 0.0054 kt +3.8%
1964 0.0075 kt +38.9%
1965 0.0084 kt +12.0%
1966 0.0085 kt +1.2%
1967 0.0114 kt +34.1%
1968 0.0054 kt -52.6%
1969 0.0094 kt +74.1%
1970 0.0079 kt -16.0%
1971 0.0078 kt -1.3%
1972 0.0045 kt -42.3%
1973 0.0066 kt +46.7%
1974 0.0083 kt +25.8%
1975 0.0095 kt +14.5%
1976 0.0094 kt -1.1%
1977 0.0102 kt +8.5%
1978 0.0101 kt -1.0%
1979 0.0099 kt -2.0%
1980 0.0118 kt +19.2%
1981 0.0163 kt +38.1%
1982 0.0141 kt -13.5%
1983 0.0118 kt -16.3%
1984 0.017 kt +44.1%
1985 0.0239 kt +40.6%
1986 0.0189 kt -20.9%
1987 0.0199 kt +5.3%
1988 0.0218 kt +9.5%
1989 0.0216 kt -0.9%
1990 0.0233 kt +7.9%
1991 0.018 kt -22.7%
1992 0.0204 kt +13.3%
1993 0.0234 kt +14.7%
1994 0.0198 kt -15.4%
1995 0.019 kt -4.0%
1996 0.016 kt -15.8%
1997 0.0135 kt -15.6%
1998 0.0088 kt -34.8%
1999 0.0124 kt +40.9%
2000 0.0139 kt +12.1%
2001 0.0186 kt +33.8%
2002 0.0166 kt -10.8%
2003 0.0586 kt +253.0%
2004 0.0567 kt -3.2%
2005 0.0563 kt -0.7%
2006 0.0299 kt -46.9%
2007 0.0281 kt -6.0%
2008 0.0609 kt +116.7%
2009 0.046 kt -24.5%
2010 0.0299 kt -35.0%
2011 0.0218 kt -27.1%
2012 0.0366 kt +67.9%
2013 0.0369 kt +0.8%
2014 0.0307 kt -16.8%
2015 0.0489 kt +59.3%
2016 0.0615 kt +25.8%
2017 0.0634 kt +3.1%
2018 0.0735 kt +15.9%
2019 0.0793 kt +7.9%
2020 0.1083 kt +36.6%
2021 0.1073 kt -0.9%
2022 0.1106 kt +3.1%
2023 0.127 kt +14.8%
2030 0.1057 kt -16.8%
2050 0.1563 kt +47.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0074 kt 0.0052 kt 0.0114 kt 9
1970s 0.0084 kt 0.0045 kt 0.0102 kt 10
1980s 0.0177 kt 0.0118 kt 0.0239 kt 10
1990s 0.0175 kt 0.0088 kt 0.0234 kt 10
2000s 0.0386 kt 0.0139 kt 0.0609 kt 10
2010s 0.0483 kt 0.0218 kt 0.0793 kt 10
2020s 0.1133 kt 0.1073 kt 0.127 kt 4
2030s 0.1057 kt 0.1057 kt 0.1057 kt 1
2050s 0.1563 kt 0.1563 kt 0.1563 kt 1

Countries ranked near Senegal

  1. 61 Iraq 0.1741 kt compare
  2. 62 Honduras 0.1673 kt compare
  3. 63 Afghanistan 0.1621 kt compare
  4. 65 Nicaragua 0.1537 kt compare
  5. 66 Bosnia and Herzegovina 0.1504 kt compare
  6. 67 Slovakia 0.1425 kt compare

See the full ranking of 216 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is maize (corn) — crop residues in Senegal?
Maize (corn) — crop residues in Senegal was 0.1563 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Senegal?
The highest recorded value was 0.1563 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Senegal?
The lowest recorded value was 0.0045 kt in 1972.
How does Senegal rank for maize (corn) — crop residues?
Senegal ranks 64th out of 164 countries with data for 2050.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/senegal/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).