Maize (corn) — Crop residues in Slovakia

Slovakia: Maize (corn) — Crop residues was 0.1425 kt in 2050. ▲ Rising

Latest (2050)
0.1425 kt
World rank
67th
of 164 countries
All-time high
0.2267 kt
in 2014
All-time low
0.0612 kt
in 2000
Years of data
33
1993–2050

Maize (corn) — Crop residues in Slovakia, 1993–2050

0.050.10.150.20.251993202120501993: 0.089 kt1994: 0.069 kt1995: 0.078 kt1996: 0.097 kt1997: 0.105 kt1998: 0.082 kt1999: 0.1 kt2000: 0.061 kt2001: 0.08 kt2002: 0.098 kt2003: 0.08 kt2004: 0.111 kt2005: 0.136 kt2006: 0.108 kt2007: 0.084 kt2008: 0.158 kt2009: 0.125 kt2010: 0.119 kt2011: 0.182 kt2012: 0.151 kt2013: 0.146 kt2014: 0.227 kt2015: 0.121 kt2016: 0.212 kt2017: 0.137 kt2018: 0.187 kt2019: 0.182 kt2020: 0.205 kt2021: 0.198 kt2022: 0.091 kt2023: 0.139 kt2030: 0.139 kt2050: 0.142 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Slovakia is 0.1425 kt, measured in 2050.

Over the whole period, maize (corn) — crop residues in Slovakia peaked at 0.2267 kt in 2014 and was at its lowest, 0.0612 kt, in 2000.

Slovakia ranks 67th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Maize (corn) — Crop residues in Slovakia, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Slovakia, 1993 to 2050.
Year kt Change
1993 0.0886 kt
1994 0.0693 kt -21.8%
1995 0.0779 kt +12.4%
1996 0.0965 kt +23.9%
1997 0.105 kt +8.8%
1998 0.0823 kt -21.6%
1999 0.0999 kt +21.4%
2000 0.0612 kt -38.7%
2001 0.0803 kt +31.2%
2002 0.0979 kt +21.9%
2003 0.0801 kt -18.2%
2004 0.1108 kt +38.3%
2005 0.136 kt +22.7%
2006 0.1082 kt -20.4%
2007 0.0835 kt -22.8%
2008 0.1578 kt +89.0%
2009 0.1252 kt -20.7%
2010 0.1189 kt -5.0%
2011 0.1825 kt +53.5%
2012 0.1511 kt -17.2%
2013 0.1462 kt -3.2%
2014 0.2267 kt +55.1%
2015 0.1215 kt -46.4%
2016 0.2125 kt +74.9%
2017 0.1373 kt -35.4%
2018 0.1873 kt +36.4%
2019 0.1822 kt -2.7%
2020 0.205 kt +12.5%
2021 0.1983 kt -3.3%
2022 0.0906 kt -54.3%
2023 0.1386 kt +53.0%
2030 0.1385 kt -0.1%
2050 0.1425 kt +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0885 kt 0.0693 kt 0.105 kt 7
2000s 0.1041 kt 0.0612 kt 0.1578 kt 10
2010s 0.1666 kt 0.1189 kt 0.2267 kt 10
2020s 0.1581 kt 0.0906 kt 0.205 kt 4
2030s 0.1385 kt 0.1385 kt 0.1385 kt 1
2050s 0.1425 kt 0.1425 kt 0.1425 kt 1

Countries ranked near Slovakia

  1. 64 Senegal 0.1563 kt compare
  2. 65 Nicaragua 0.1537 kt compare
  3. 66 Bosnia and Herzegovina 0.1504 kt compare
  4. 68 Cuba 0.1229 kt compare
  5. 69 Czechia 0.1144 kt compare
  6. 70 Chad 0.1114 kt compare

See the full ranking of 216 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is maize (corn) — crop residues in Slovakia?
Maize (corn) — crop residues in Slovakia was 0.1425 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Slovakia?
The highest recorded value was 0.2267 kt in 2014.
What is the lowest maize (corn) — crop residues recorded in Slovakia?
The lowest recorded value was 0.0612 kt in 2000.
How does Slovakia rank for maize (corn) — crop residues?
Slovakia ranks 67th out of 164 countries with data for 2050.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/slovak-republic/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).