Maize (corn) — Crop residues in Nicaragua
Nicaragua: Maize (corn) — Crop residues was 0.1537 kt in 2050. ▲ Rising
Maize (corn) — Crop residues in Nicaragua, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Nicaragua recorded 0.1537 kt for maize (corn) — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, maize (corn) — crop residues in Nicaragua peaked at 0.1537 kt in 2050 and was at its lowest, 0.0273 kt, in 1963.
That places Nicaragua 65th out of 164 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Maize (corn) — Crop residues in Nicaragua, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0274 kt | — |
| 1962 | 0.0291 kt | +6.2% |
| 1963 | 0.0273 kt | -6.2% |
| 1964 | 0.0301 kt | +10.3% |
| 1965 | 0.033 kt | +9.6% |
| 1966 | 0.0337 kt | +2.1% |
| 1967 | 0.0388 kt | +15.1% |
| 1968 | 0.0413 kt | +6.4% |
| 1969 | 0.0444 kt | +7.5% |
| 1970 | 0.0448 kt | +0.9% |
| 1971 | 0.0461 kt | +2.9% |
| 1972 | 0.0293 kt | -36.4% |
| 1973 | 0.036 kt | +22.9% |
| 1974 | 0.0412 kt | +14.4% |
| 1975 | 0.0364 kt | -11.7% |
| 1976 | 0.0386 kt | +6.0% |
| 1977 | 0.0353 kt | -8.5% |
| 1978 | 0.0449 kt | +27.2% |
| 1979 | 0.0314 kt | -30.1% |
| 1980 | 0.032 kt | +1.9% |
| 1981 | 0.0363 kt | +13.4% |
| 1982 | 0.036 kt | -0.8% |
| 1983 | 0.03 kt | -16.7% |
| 1984 | 0.0364 kt | +21.3% |
| 1985 | 0.0369 kt | +1.4% |
| 1986 | 0.0313 kt | -15.2% |
| 1987 | 0.0358 kt | +14.4% |
| 1988 | 0.0453 kt | +26.5% |
| 1989 | 0.0502 kt | +10.8% |
| 1990 | 0.0495 kt | -1.4% |
| 1991 | 0.0362 kt | -26.9% |
| 1992 | 0.0423 kt | +16.9% |
| 1993 | 0.0478 kt | +13.0% |
| 1994 | 0.0412 kt | -13.8% |
| 1995 | 0.0573 kt | +39.1% |
| 1996 | 0.0563 kt | -1.7% |
| 1997 | 0.0463 kt | -17.8% |
| 1998 | 0.0519 kt | +12.1% |
| 1999 | 0.0508 kt | -2.1% |
| 2000 | 0.0699 kt | +37.6% |
| 2001 | 0.0702 kt | +0.4% |
| 2002 | 0.0833 kt | +18.7% |
| 2003 | 0.0951 kt | +14.2% |
| 2004 | 0.0734 kt | -22.8% |
| 2005 | 0.0914 kt | +24.5% |
| 2006 | 0.0816 kt | -10.7% |
| 2007 | 0.0805 kt | -1.3% |
| 2008 | 0.0708 kt | -12.0% |
| 2009 | 0.0833 kt | +17.7% |
| 2010 | 0.0762 kt | -8.5% |
| 2011 | 0.0828 kt | +8.7% |
| 2012 | 0.0774 kt | -6.5% |
| 2013 | 0.0855 kt | +10.5% |
| 2014 | 0.063 kt | -26.3% |
| 2015 | 0.052 kt | -17.5% |
| 2016 | 0.0715 kt | +37.5% |
| 2017 | 0.069 kt | -3.5% |
| 2018 | 0.0652 kt | -5.5% |
| 2019 | 0.067 kt | +2.8% |
| 2020 | 0.0633 kt | -5.5% |
| 2021 | 0.0622 kt | -1.7% |
| 2022 | 0.0638 kt | +2.6% |
| 2023 | 0.0583 kt | -8.6% |
| 2030 | 0.1359 kt | +133.1% |
| 2050 | 0.1537 kt | +13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0339 kt | 0.0273 kt | 0.0444 kt | 9 |
| 1970s | 0.0384 kt | 0.0293 kt | 0.0461 kt | 10 |
| 1980s | 0.037 kt | 0.03 kt | 0.0502 kt | 10 |
| 1990s | 0.048 kt | 0.0362 kt | 0.0573 kt | 10 |
| 2000s | 0.0799 kt | 0.0699 kt | 0.0951 kt | 10 |
| 2010s | 0.071 kt | 0.052 kt | 0.0855 kt | 10 |
| 2020s | 0.0619 kt | 0.0583 kt | 0.0638 kt | 4 |
| 2030s | 0.1359 kt | 0.1359 kt | 0.1359 kt | 1 |
| 2050s | 0.1537 kt | 0.1537 kt | 0.1537 kt | 1 |
Countries ranked near Nicaragua
More climate change data for Nicaragua
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
- Emissions from crops — Emissions 3.25 kt (2023)
Frequently asked questions
- What is maize (corn) — crop residues in Nicaragua?
- Maize (corn) — crop residues in Nicaragua was 0.1537 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Nicaragua?
- The highest recorded value was 0.1537 kt in 2050.
- What is the lowest maize (corn) — crop residues recorded in Nicaragua?
- The lowest recorded value was 0.0273 kt in 1963.
- How does Nicaragua rank for maize (corn) — crop residues?
- Nicaragua ranks 65th out of 164 countries with data for 2050.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).