Honduras vs Nicaragua: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Honduras
- Nicaragua
How they compare
Honduras currently reports 0.1673 kt against 0.1537 kt in Nicaragua, a difference of 0.0136 kt.
That makes Honduras's figure about 1.1 times Nicaragua's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 62nd and Nicaragua ranks 65th of 164 countries.
Across the 9 decades both report, Honduras averaged higher in 8 and Nicaragua in 1.
Head to head by decade
| Decade | Honduras | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0553 kt | 0.0339 kt | 0.0214 kt | Honduras |
| 1970s | 0.066 kt | 0.0384 kt | 0.0276 kt | Honduras |
| 1980s | 0.0754 kt | 0.037 kt | 0.0384 kt | Honduras |
| 1990s | 0.0947 kt | 0.048 kt | 0.0467 kt | Honduras |
| 2000s | 0.0839 kt | 0.0799 kt | 0.004 kt | Honduras |
| 2010s | 0.0932 kt | 0.071 kt | 0.0222 kt | Honduras |
| 2020s | 0.1048 kt | 0.0619 kt | 0.0429 kt | Honduras |
| 2030s | 0.1244 kt | 0.1359 kt | 0.0115 kt | Nicaragua |
| 2050s | 0.1673 kt | 0.1537 kt | 0.0136 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Honduras or Nicaragua?
- Honduras, at 0.1673 kt against 0.1537 kt in Nicaragua as of 2050.
- What is the difference in maize (corn) — crop residues between Honduras and Nicaragua?
- 0.0136 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Nicaragua rank globally for maize (corn) — crop residues?
- Honduras ranks 62nd and Nicaragua ranks 65th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).