Peru vs Spain: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Peru
- Spain
How they compare
Peru currently reports 0.6913 kt against 0.5966 kt in Spain, a difference of 0.0947 kt.
That makes Peru's figure about 1.2 times Spain's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Spain ahead.
Peru ranks 31st and Spain ranks 34th of 164 countries.
Across the 9 decades both report, Peru averaged higher in 1 and Spain in 8.
Head to head by decade
| Decade | Peru | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0786 kt | 0.1729 kt | 0.0943 kt | Spain |
| 1970s | 0.0994 kt | 0.258 kt | 0.1587 kt | Spain |
| 1980s | 0.1149 kt | 0.3645 kt | 0.2496 kt | Spain |
| 1990s | 0.1169 kt | 0.4009 kt | 0.284 kt | Spain |
| 2000s | 0.1883 kt | 0.5039 kt | 0.3156 kt | Spain |
| 2010s | 0.2184 kt | 0.5149 kt | 0.2965 kt | Spain |
| 2020s | 0.2136 kt | 0.4667 kt | 0.2532 kt | Spain |
| 2030s | 0.3845 kt | 0.5795 kt | 0.195 kt | Spain |
| 2050s | 0.6913 kt | 0.5966 kt | 0.0947 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Peru or Spain?
- Peru, at 0.6913 kt against 0.5966 kt in Spain as of 2050.
- What is the difference in maize (corn) — crop residues between Peru and Spain?
- 0.0947 kt, with Peru ahead.
- How many years of comparable data are there for Peru and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Peru and Spain rank globally for maize (corn) — crop residues?
- Peru ranks 31st and Spain ranks 34th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).